Trichloroethylene is a chemical used in manufacturing as a solvent and degreaser. Up until the 1970s, it was used to decaffeinate coffee, of all things. Now, there’s a strong possibility it’s increasing cases of Parkinson’s disease…

If you think forever chemicals are new, you’d be wrong. PFAS have been around since the 1940s. That means most of us have been around long enough for PFAS to have taken advantage of a vulnerable window of time when they set us up for disease later in life…

Tinnitus can be caused by hundreds of health issues and external stimuli. But one recently identified source is something we’re all exposed to at one time or another — and it’s not-so-great news for people living in urban areas…

In the 1950s, a convenient chemical made non-stick pans the best thing since sliced bread. Or so we thought. But perfect omelets and easy cleanup came with a hefty price: our health. And if you’re still using old non-stick pans, here’s why that threat is even greater…

A growing body of research is showing how dangerous phthalates are to our health. But one hazard in particular that women need to be aware of when it comes to these widespread pollutants strikes at a very personal level…

If you’re health conscious, you don’t smoke. And you probably don’t allow others to smoke in your home. But if you have a gas stove, you could be exposing you and your family to a dangerous chemical in your very own kitchen comparable to second-hand smoke.

Everyday items we come in contact with can impact our health. One of those is aluminum, long associated with breast cancer and Alzheimer’s. As a theory, it’s controversial, but researchers find it wrapped up in brain tau tangles. Do you know all the ways you’re exposed to it?

The American Heart Association recommends you eat four to five servings of fruit and vegetables every day. But more than 70 percent of produce exposes you to dangerous pesticide residue, negating disease-fighting nutrients. Here’s how to make safer and cost-effective choices…

Bacteriotherapy is a cutting-edge approach to fighing MRSP, or methicillin-resistant staph. And a strain of bacteria has been identified that’s especially good at inhibiting it. You could say it’s a cat’s superpower…

What if I told you that you could be unknowingly serving up a dangerous substance in your home every day that could poison your body, cause behavior and learning problems in your children and skyrocket your risk for heart disease? This is how it happens…

Living well is an art, not a science. It begins with your health and making choices that lower stress and create satisfaction. From the space you call home to the food you eat, these 6 prinicples can help you make a masterpiece of the art of living…

An apple a day keeps the doctor away. But times have changed. Most apples you’ll sink your teeth into today have been treated with a fungicide that’s turned them into the perfect vehicle for a drug-resistant pathogen to hitch a ride to your fruit bowl…