Dozens of pesticides are used on our food, many of which have been linked to hormone disruption, neurological problems, immune system issues and more. Luckily, recent research shows that you can clear as much as 60 percent of them from your system in under a week with the right foods…

Few things are sweeter than spring after a long, cold winter. It just makes you want to start cleaning everything! But with a little planning, you can make your home a healthier living space by cutting down on endocrine-disrupting toxins hiding in plain sight…

The EPA has taken the first step to regulate forever chemicals in our drinking water. These chemicals get stored in our bodies and wreak havoc on our health. So is it too little too late? Here’s how to protect against this dangerous exposure…

Trichloroethylene is a chemical used in manufacturing as a solvent and degreaser. Up until the 1970s, it was used to decaffeinate coffee, of all things. Now, there’s a strong possibility it’s increasing cases of Parkinson’s disease…

If you think forever chemicals are new, you’d be wrong. PFAS have been around since the 1940s. That means most of us have been around long enough for PFAS to have taken advantage of a vulnerable window of time when they set us up for disease later in life…

Tinnitus can be caused by hundreds of health issues and external stimuli. But one recently identified source is something we’re all exposed to at one time or another — and it’s not-so-great news for people living in urban areas…

In the 1950s, a convenient chemical made non-stick pans the best thing since sliced bread. Or so we thought. But perfect omelets and easy cleanup came with a hefty price: our health. And if you’re still using old non-stick pans, here’s why that threat is even greater…

A growing body of research is showing how dangerous phthalates are to our health. But one hazard in particular that women need to be aware of when it comes to these widespread pollutants strikes at a very personal level…

If you’re health conscious, you don’t smoke. And you probably don’t allow others to smoke in your home. But if you have a gas stove, you could be exposing you and your family to a dangerous chemical in your very own kitchen comparable to second-hand smoke.

Everyday items we come in contact with can impact our health. One of those is aluminum, long associated with breast cancer and Alzheimer’s. As a theory, it’s controversial, but researchers find it wrapped up in brain tau tangles. Do you know all the ways you’re exposed to it?

The American Heart Association recommends you eat four to five servings of fruit and vegetables every day. But more than 70 percent of produce exposes you to dangerous pesticide residue, negating disease-fighting nutrients. Here’s how to make safer and cost-effective choices…

Bacteriotherapy is a cutting-edge approach to fighing MRSP, or methicillin-resistant staph. And a strain of bacteria has been identified that’s especially good at inhibiting it. You could say it’s a cat’s superpower…