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Healthy Living

Latest Stories

Jenny Smiechowski

How the U.S. military may have created the Lyme disease epidemic

People with Lyme disease suffer fatigue, brain fog, aches, pain and a host of other symptoms, while millions of people (including doctors!) tell them that there’s no such thing as chronic Lyme disease. But do you know what’s crazy about all this? The Lyme disease epidemic might not be an unfortunate act of nature.

Dr. Adria Schmedthorst

Try double cleansing with oil and water for smaller pores and radiant skin

I first read about the double cleanse in a beauty blog. It’s a system based on the Korean regimen of skincare and it promised to deliver clearer, healthier skin and smaller pores. To break it down to its simplest form, you use an oil-based cleanser followed by a water-based cleanser. Here’s what it did for me…

Jenny Smiechowski

The single strain of bacteria that fights insulin resistance, high cholesterol, obesity and more

Science has shown how “beneficial” bacteria can improve health. It’s exciting stuff! In fact, studies show that bacteria can protect you from everything from cancer to autoimmune diseases to heart disease. Need proof? The latest study found that a single strain of bacteria could curb cardiovascular disease risk.

Joyce Hollman

The daily habit that prevents ‘brain shrink’

With age comes wisdom, they say. But other things come with age, too. Like less room in your brain to hold all that wisdom. The unfortunate truth is that, the older we get, the less grey matter we have. But what if you could slow down this “brain shrink”? What if you could find a way to make your brain younger?

Dr. Adria Schmedthorst

Intermittent fasting can prevent diabetes

Diabetes can damage your blood vessels, steal your vision, and raise your risk of kidney disease, heart attack and stroke. What makes it especially scary is that it can sneak up on you. Luckily, there is something you can do to prevent diabetes before it starts or to gain control over your blood sugar if you’ve already been diagnosed…

Jenny Smiechowski

What coffee really does to your cancer risk

When it comes to coffee and cancer, you get a lot of mixed messages. Several studies show coffee can reduce the risk of different cancers. Yet, there was that controversy last year requiring coffee shops to post carcinogen warnings. A new study shows that you can drink your coffee without a single cancer-related thought crossing your mind.

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Virginia Tims-Lawson

Weed killer now linked to rise in liver disease

You’ve probably heard about the lawsuits over Roundup causing cancer. Its nasty reputation is finally catching up to it… Could you have been exposed? The answer is most certainly, yes. Here’s what you need to know about past exposure and protecting yourself from the newest glyphosate danger… liver disease.

Joyce Hollman

The triple-toxin danger in your perfectly polished nails

Ladies, the next time you think about pampering yourself with a manicure, you may want to skip the part where they polish your nails. Three of the chemicals known to be most toxic to humans are in that cherry red polish (all of the colors, actually!), and make no mistake, they’re getting into your body.

Dr. Elizabeth Klodas MD, FACC

5 things you need to know about belly fat

If there’s one thing most people have learned about visceral fat (think “beer bellies” and apple-shaped bodies), is that it’s bad. And they’re right… A new study confirms visceral belly fat is connected to heart disease, above and beyond any risk related to excess weight. So what can we do about it?

Dr. Adria Schmedthorst

Depending on where you do it, sitting is not so bad on your health after all

We’ve all heard that spending too much time sitting leads to obesity, dementia, diabetes, heart disease, even cancer. Are we doomed? Maybe not… A new study reveals that where you sit and what you’re doing makes a huge difference to the health risks that previous studies associated with sitting…

Jenny Smiechowski

Is this food additive fueling autism?

In 2000, about 1 in 150 children had autism. Today, it’s closer to 1 in 59 children. Whether autism rates are actually rising, or awareness is just increasing diagnoses is a question that still needs an answer. Another question that needs an answer? What causes autism in the first place. One theory? The cause is in our food.

Dr. Adria Schmedthorst

Sugary drinks raise overall cancer risk, and then some for breast cancer

By now we all know that sugary drinks are no friend to good health. At the same time, most of us have a guilty pleasure… Mine is Big Red. I simply love that bubbly red soda. Should I be worried? I try to limit my consumption to only once in a while, so I’m thinking “no harm, no foul” there, right? WRONG.

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