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Jenny Smiechowski

Produce pesticides are stealing your sleep hormone

There are plenty of compelling reasons to purchase organic food… but if you’ve ever experienced the misery of chronic insomnia, I have one more life-changing reason to ditch pesticide-covered produce for good… it messes with your sleep.

Jedha Dening

Drink wine and eat chocolate to see better

If you want a good excuse to enjoy your glass of red wine with dinner, you’ve now got one! Overall, resveratrol stacks up to be a very potent antioxidant, anti-tumor and anti-inflammatory agent, with some seriously powerful benefits for your vision…

Jedha Dening

To avoid Alzheimer’s eat more fruit… or veggies?

While it is important to eat both fruit and vegetables, it turns out that with each additional 3.5-ounce daily serving of one of these food groups, your risk of dementia continues to decrease…

Jedha Dening

The metabolism-boosting, heart-protective oil

Like most food groups, not all saturated fats are the same. Coconut oil consists predominantly of a fatty acid known as lauric acid, a medium chain fatty acid with some pretty powerful benefits for your health…

Virginia Tims-Lawson

Your heart called and wants dairy back

Does milk really do a body good? Well, that depends. Some people will tell you cutting out dairy is the single best thing you can do for your health. You might lose weight, get clearer skin… maybe have more energy. But it’s really not that cut and dry…

Dr. Adria Schmedthorst

Why caffeine spells trouble for your thyroid

Do you enjoy a cup of coffee in the morning? Many of us do… but the caffeine could be messing with the thyroid’s delicate hormone balance. Here’s what you need to know about when and how much you should be having…

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Jenny Smiechowski

The drink that slashes Alzheimer’s risk 86%

If you drink this beverage daily, it could slash your risk for cognitive decline in half. And if you’re at an increased genetic risk for Alzheimer’s, it could reduce your chances of developing cognitive impairment by an impressive 86 percent.

Jedha Dening

Cancer, not fat, is the urgent reason to stop frying this food

There’s nothing quite as satisfying as crunching down on potato chips occasionally. But when you were enjoying those deep fried, fatty treats, I bet you had no idea you might be consuming a cancer-causing chemical at highly toxic levels…

Jedha Dening

Anthocyanins keep heart disease, diabetes and obesity away

One thing we know about health conditions from diabetes to heart disease, Alzheimer’s and Parkinson’s, is they’re associated with chronic low-grade inflammation. Anthocyanins, have a distinct ability to switch off that inflammation at the core…

Jenny Smiechowski

‘Original’ superfood fights cancer and obesity

Feeling bombarded by fad diets, trendy superfoods and conflicting advice about what’s best for your body? It’s confusing to say the least. It’s okay to embrace these new trends. But you should never forget about this original superfood and potent cancer fighter…

Jedha Dening

5 ways to minimize food additives in your diet

If someone told you that modern food was part of a big science experiment and you were one of the unlucky guinea pigs, would you be surprised?

Dr. Adria Schmedthorst

14th century Chinese secret fights breast cancer

There’s a little-known breast cancer-preventing fruit used by the Chinese for centuries that is not only easy to use, but has been shown in studies to actually kill tumors and improve your overall health at the same time…

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