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Dr. Adria Schmedthorst

Capsaicin capsules may be the next big cancer thing

Capsaicin gives peppers their spicy kick. And that heat’s been one of the hurdles keeping it from clinical use despite research that show its promise for pain relief, inflammation, heart health, stroke reduction, fat burning and now, cancer. But what if you could down it as an encapsulated time-release capsule?

Dr. Adria Schmedthorst

How to protect your heart during prostate hormone therapy

Even though testosterone is a natural male hormone, it can fuel certain prostate cancer cells, accelerating their growth. By starving them of this fuel, hormone therapy can help slow their growth or even cause cancer cell death. While there’s no doubt that this can help save your life, there is a downside…

Joyce Hollman

The prostate cancer-fighting potential of licorice

The licorice plant is one of the world’s oldest herbal remedies. Its powerful compounds are linked to fighting diabetes, adrenal fatigue and even the herpes simplex virus. Prostate cancer may be next on that list. But before you run out to stockpile it, there are some things to know…

Dr. Adria Schmedthorst

Why cutting calories could cut your colon cancer risk

While we used to think of colon cancer as a concern for those middle-aged and older, more people are being diagnosed under the age of 50. And while plenty of research speculates as to why that is, the best is finding ways to keep it from happening to you…

Dr. Adria Schmedthorst

What height has to do with colon cancer risk

Doctors have long noticed that taller people tend to develop colorectal cancer more frequently. Sounds odd, but the theory is height correlates to more real estate in organs too. Here are life-saving tips that can help bring those odds down….

Dr. Adria Schmedthorst

How much meat can you eat and keep cancer risks low?

More and more, research is proving that being a meat lover can put you at higher risk for cancer. But is it really an all-or-nothing deal? Maybe not. You may only need to follow a few simple rules to enjoy meat and keep the “big C” at bay…

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Dr. Adria Schmedthorst

Study seems to settle the connection between cancer and alcohol

While none of us doubt that heavy drinking is a danger to health, the jury has been out for decades as to whether light to moderate alcohol use can be helpful or harmful. But one consistent debate has centered on alcohol’s connection to cancer. Well, now, the jury may have made a final decision.

Dr. Adria Schmedthorst

The Amazonian fruit offering hope against cancer

If there’s one thing most doctors would agree on it’s that the most difficult disease to treat has to be cancer. And while the emergence of immune checkpoint inhibitors has provided hope, there’s still room for improvement — and an Amazonia berry may be a key player.

Dr. Adria Schmedthorst

How to lessen the damage cancer treatment does to the heart

A cancer diagnosis is about the worst thing anyone could face, until the treatment starts. And the side effects from treatment don’t always end when the drugs do. In fact, one common side effect of cancer therapy that can be both long-term and extremely serious is heart damage.

Jonathan Sharp

Benzene: What to know and how to avoid tainted sunscreen

Benzene is an industrial chemical and a known human carcinogen. It would be natural to think it has no place in consumer products such as sunscreen. So you might be asking yourself how it made its way into these affected products and what you can do to protect yourself…

Dr. Adria Schmedthorst

Why nuts are a breast cancer survivor’s best friend

Breast cancer isn’t just the most common cancer among women in the United States. It’s also the second leading cause of death. For survivors, recurrence is a nagging fear. But a new tool with significant clout takes that risk way down…

Carolyn Gretton

Want cancer protection? Magnesium levels matter

Magnesium is a critical mineral for hundreds of bodily processes. Now, researchers are exploring exactly how magnesium may help defend the body from cancer — and they’ve discovered it has to do with the immune system…

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