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Dr. Elizabeth Klodas MD, FACC

How to lower LDL cholesterol

LDL cholesterol is the cholesterol that’s parking in your arteries and causing blockages to build up. It is also the cholesterol that’s toxic to the lining of your arteries (the endothelium), increasing the risk of a heart attack or stroke. Obviously it’s nasty stuff, so let’s talk about how to get less of it, and dispel some myths while we’re at it…

Joyce Hollman

The dried fruit that prevents and restores bone loss

Prunes have been associated with constipation for so long that they’ve almost become a joke. But if you’re concerned about osteoporosis, you can stop laughing right now. Even in the worst of circumstances, like the bone loss that happens with spinal cord injury, prunes have shown incredible bone-saving power…

Dr. Adria Schmedthorst

Are you taking this cancer-packed diabetes drug?

The creators of pharmaceutical drugs want you to have total faith in the efficacy and safety of their drugs. But, oops they did it again! If you take this common drug for type 2 diabetes, there’s another recall you need to know about featuring a “cancer-causing contaminant.”

Joyce Hollman

Eating by the numbers: A simple way to make the best food choices

Did you ever paint by the numbers? When you have a guide to follow, anyone can be a Picasso, right? Did you ever wish eating better could be that simple? It can. You can put more nutritional value on your plate and fewer calories. Best part, no complicated diet plan to follow…

Joyce Hollman

Diet tips for dodging prostate cancer

One out of every nine American men will receive a diagnosis of prostate cancer during his lifetime. Prostate cancer is survivable, but once it spreads, survival rates plummet. That’s why avoiding prostate cancer in the first place is your best chance. And the best place to start is with what you eat and don’t eat…

Dr. Elizabeth Klodas MD, FACC

8 ways to raise your good HDL cholesterol

HDL, high-density lipoprotein, is the good cholesterol. This is the particle that’s moving cholesterol out of your body, so you want to keep it high. But it turns out there’s not much good news about it… Low baseline HDL numbers are a potent risk factor for developing early or more aggressive heart disease. So let’s talk about getting them up…

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Dr. Adria Schmedthorst

This listeria danger (and possible cure) from fish

Everyone knows that eating fish is good for you. There’s the brain- and heart-healthy omega-3s, good fats and protein, not to mention the vitamins and nutrients many of us don’t get enough of, like iodine and vitamin D. But before you put fish on the table, there’s a growing risk you need to consider — and help from a surprising source…

Joyce Hollman

Breakfast first, or coffee? The wrong answer could lead to diabetes

If you’re someone who looks forward to that first cup of coffee in the morning, especially if you haven’t slept well, there’s good news. And there’s bad news. Plenty of research shows the potential of coffee to lower the risk of type 2 diabetes, but the caveat is “when” you drink it…

Carolyn Gretton

Olive oil comes to the rescue for heart condition that drugs failed

Heart failure is notoriously difficult to treat, which is why so many doctors focus on preventing it from developing in the first place. But if you suffer from a specific type of heart failure, there may be good news on the treatment front — and it may be as close as your kitchen pantry…

Jenny Smiechowski

Why the Pesco-Mediterranean diet is the ultimate heart-healthy diet

Humans are omnivores who can survive on a long list of foods… plants, meat, fish, dairy, fruit, grains, nuts and even whatever the heck is in those processed, packaged foods we eat. But which of these foods will help you not only survive — but thrive… especially when it comes to heart health? Loads of research points to this diet as the ideal for omnivores who want to keep their hearts ticking…

Joyce Hollman

How pure is your honey?

Raw honey is probably the sweetest health food out there. Unfortunately, even as a natural, unprocessed product, raw honey may still arrive on your store shelves with pesticides, herbicides and bacteria. But there are simple ways to make sure you’re eating “clean” honey and getting all of its health benefits.

Dr. Elizabeth Klodas MD, FACC

Which is more important: Lose weight or eat better?

Does a normal weight protect you against adverse health outcomes even if you don’t eat particularly well? And what if you’re obese? Is your outcome equally poor regardless of what lands on your plate? A 17-year study may have finally helped us get the answer that most of us have been struggling with. And it may be the most freeing news you get all day…

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