Prostate cancer is only surpassed by melanoma as the most common cancer among men in the United States. In fact, almost 250,000 men will receive the diagnosis this year alone — a rate that’s predicted to skyrocket! What’s driving the numbers up? “Forever chemicals” and a dietary component that seems to accelerate tumor growth.

PSA tests have been the gold standard to detect prostate cancer. But high PSA levels don’t always mean cancer is present, setting most men up for painful, risky, and ultimately unnecessary biopsies. That may soon be a thing of the past, thanks to a test that can detect an “on-switch” for prostate cancer development…

About one in eight American men will get prostate cancer in their lifetime, and one in 41 will die from the disease. Researchers determined to improve those odds are working to uncover more effective ways to treat prostate cancer — and they may have found an answer in the way these cancer cells feed themselves…

One out of every nine American men will receive a diagnosis of prostate cancer during his lifetime. Prostate cancer is survivable, but once it spreads, survival rates plummet. That’s why avoiding prostate cancer in the first place is your best chance. And the best place to start is with what you eat and don’t eat…

Carrying excess fat around the midsection raises your risk of heart disease, diabetes, metabolic disturbances, dementia and, in women, breast cancer. Now, at least two recent studies have connected visceral fat with prostate cancer. Not just prostate cancer, but the advanced kind that normally proves fatal.

The truth is that after a prostatectomy, not only do many men deal with erectile dysfunction, almost every patient has incontinence immediately post-surgery. Most doctors recommend physical therapy. But therein lies the problem…. for some men that makes matters worse, so here’s what your therapist needs to know…