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Digestive Health

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Virginia Tims-Lawson

Researchers conclude: Gluten’s harm goes way beyond Celiac  

Autoimmune conditions have been on the rise. And after years of denying its role in anything but celiac, science admits: Gluten induces oxidation, cellular stress, gut dysfunction and inflammation linked to multiple autoimmune, metabolic and neurodegenerative disorders…

Carolyn Gretton

 The sweet truth about yogurt, honey and your gut

Separately, yogurt and honey both have excellent health properties, including the ability to protect the gut. But what about together? Researchers decided to see if two are better than one when it comes to probiotic survival in your gut and the benefits that follow…

Dr. Adria Schmedthorst

The vitamin-bacteria combo that beats IBD fatigue

Inflammatory bowel disease can be unpleasant and painful. But in addition to digestive problems, it causes crushing fatigue. A simple vitamin provided relief for many, but not all. Now experts discovered the secret to turning thiamine into an energy-generating machine everyone can benefit from…

Dr. Elizabeth Klodas MD, FACC

The effects of probiotics on cholesterol levels

Probiotics have been linked to various health benefits, including enhanced immune function, reduced inflammation, and most notably, improved gastrointestinal health. But beyond gut health what can they do for your heart health? Let’s start with cholesterol…

Dr. Adria Schmedthorst

7 GI conditions linked with brain aneurysm

Research into the gut-brain axis, the signaling pathway between the gastrointestinal tract and central nervous system, has uncovered connections never before known. The latest is especially concerning. If you have a GI condition, know your elevated risk for brain aneurysm…

Dr. Adria Schmedthorst

How this sneaky protein triggers leaky gut syndrome

With the incidence of leaky gut and celiac disease on the rise, people are left suffering as doctors struggle to get to the root of the problem. Luckily, researchers are shining a light on how leaks form in the gut lining, providing hope for treatments that work…

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Joyce Hollman

For a happy liver and digestion, balance your bile

Bile produced by the liver makes you able to digest fats and vitamins. But too much bile can be toxic to the liver and other organ systems. Here’s the run-down on what happens when there’s too much bile, and how you can keep things flowing smoothly.

Dr. Adria Schmedthorst

Common medications that increase migraine risk by 70%

Migraines are like headaches on steroids. Bigger and badder. Treatment typically requires serious medication. But ironically, some medications for another very common condition can give anyone up to a 70 percent greater chance of suffering migraine.

Joyce Hollman

Kombucha: The bacterial boost your metabolism needs

You may have heard of kombucha, but not jumped on board the hype. Well, if you’re looking to reduce fat, lower triglycerides and lose weight, kombucha can get you there by boosting the bacteria your body needs to ramp up your metabolism.

Carolyn Gretton

6 ways to make your fresh produce last longer

It’s important to eat fresh fruits and veggies as part of a healthy diet. And right now, it abounds. But keeping that produce from quickly going bad once you get it home is a challenge. Here are some tips to make it a whole lot easier…

Joyce Hollman

Study confirms an IBS treatment better than medicine

Traditional medications for IBS can produce side effects including heartburn, diarrhea, gas and abdominal pain — the very symptoms they’re meant to eliminate. Research has confirmed a treatment that works better with none of those side effects…

Joyce Hollman

The hidden sweetener tied to IBS, sepsis and insulin resistance

Artificial sweeteners have a sordid past. Each time a new one is introduced, usually years later we see the detrimental effects. The newest kid on the block is no different: IBS, sepsis and insulin resistance, and you may never know you’re ingesting it…

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