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Liver Health

Latest Stories

Jenny Smiechowski

Do you know the sweet potato weight loss secret?

If you’re planning on preparing sweet potatoes for the holidays or any time after, there’s something you should know: Not only are they tasty and nutrient-rich, but when prepared a certain way, they’ll give up a goldmine of super slimming peptides…

Joyce Hollman

Zinc link to diabetes may lead to new therapies

Increasing zinc intake improves blood glucose control in people with prediabetes or type 2 diabetes. And now that research has clarified this link, a potential new therapy target may do that and more, including reducing the fatty liver disease that tags along with blood sugar trouble…

Carolyn Gretton

The natural ingredient that resists fatty liver disease

A quarter of Americans have non-alcohic fatty liver disease, a condition that’s a setup for severe liver disease, type 2 diabetes and heart disease. Because there’s no treatment, exercise and improving diet are recommended. But it just got a lot easier to resist a fatty liver and improve metabolism…

Dr. Adria Schmedthorst

The ‘no-bloat, no-gas’ prebiotic that reduces liver fat and inflammation

Fatty liver may be one of the most rampant problems of our time. It’s also a sneaky condition with few if any signs or symptoms until it progresses. It’s also highly preventable with the right lifestyle choices. But researchers believe a simple and inexpensive prebiotic can help a fatty liver slim down…

Tracey G. Ingram, AuD

Two reasons to have your liver tested

If your liver was in trouble, could you tell? Probably not. By the time you or the doctor might, liver disease has often progressed and caused damage. That doesn’t mean you just have to wait and wonder. In fact, there are two major reasons to get your liver tested…

Joyce Hollman

A key vitamin for digesting fat and avoiding liver disease

Non-alcoholic fatty liver disease affects about a quarter of Americans. There’s no treatment or cure, and if it progresses, things get a lot worse. The amino acid homocysteine plays a role in that progression, interfering with how the body process fat. But a simple vitamin may put it in its place…

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Joyce Hollman

The diet that sheds pounds and keeps your brain from shrinking

Studies have shown it doubles weight loss, slows brain aging and brain atrophy and decreases liver fat. It could be the one diet to answer all our problems. Here’s how to go “green” for a big brain and slimmer waist and liver…

Carolyn Gretton

The troubling truth about arsenic and diabetes

There’s no question arsenic can be poisonous in large amounts. But are the small amounts we’re exposed to over time in rice and drinking water really that bad for us? Research points to yes. In fact, a recent study has underscored the connection between arsenic exposure, insulin production and sensitivity and type 2 diabetes…

Virginia Tims-Lawson

6 strange signs of liver trouble

Some of the earliest signs of liver trouble are ones that you could easily dismiss as either oddities or symptoms of benign conditions, like menopause. Considering how easy it is to support liver health, that’s a shame. Watch for these signs and avoid permanent damage…

Jenny Smiechowski

6 common sunscreen chemicals aren’t safe even by FDA standards

Sunscreen is so important for protecting yourself from skin cancer and skin aging. There’s no denying that. Heck, I wear sunscreen on my face and neck every day (even in the winter when the likelihood of me getting any sun is pretty slim) for those very reasons. But sunscreen is far from perfect…

Joyce Hollman

Why alcohol and summer heat is a recipe for heat stroke

While warmer weather makes us want those refreshing-looking cocktails, especially the ones with those adorable little umbrellas, there are some definite hazards to drinking alcohol during the hot summer months. The combination of heat and alcohol in your system has some very dangerous effects on your body.

Dr. Adria Schmedthorst

The seed that takes out disease-causing cells

Traditional seeds are making a comeback as people turn to options like quinoa, amaranth, buckwheat and black cumin to avoid gluten, but benefits don’t end there. One such seed used in a medicinal Chinese liquor has been found to kickstart a process that helps rid disease-causing cells associated with Alzheimer’s and alcoholic liver disease…

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