FREE Report - Mother Nature’s Tips, Tricks and Remedies for Cholesterol, Blood Pressure & Blood Sugar

Liver Health

Latest Stories

Dr. Adria Schmedthorst

Green tea extracts may turn superfood’s benefits harmful

Green tea boasts the most disease-fighting power in each and every sip. From improving weight loss and blood pressure to protecting DNA, it’s often considered the holy grail of teas. So, wouldn’t leveling up with high-dose green tea extract be even better?

Joyce Hollman

Tiny plastic particles can reach the brain in just 2 hours

It’s not new news that every time we drink water or eat almost anything we’re consuming plastic particles. What is new is the shocking finding that one of the most common may be particularly toxic and can cross the blood-brain barrier…

Jenny Smiechowski

The diet that gets most glyphosate out of your body in just 6 days

Dozens of pesticides are used on our food, many of which have been linked to hormone disruption, neurological problems, immune system issues and more. Luckily, recent research shows that you can clear as much as 60 percent of them from your system in under a week with the right foods…

Joyce Hollman

The brain-changing effects of one more fatty, sugary treat

Sugar and fat. These ingredients are the fuel behind diabetes, fatty liver disease and heart disease. Yet we crave them, so much so that you might even think that sugar hijacks your brain, causing you to eat more and more of it. According to the research, you’d be correct.

Joyce Hollman

Regulating forever chemicals in your water: Too little too late?

The EPA has taken the first step to regulate forever chemicals in our drinking water. These chemicals get stored in our bodies and wreak havoc on our health. So is it too little too late? Here’s how to protect against this dangerous exposure…

Jedha Dening

6 teas that boost metabolism, tame appetite and fight fat

Did you know habitual tea drinkers have lower BMI and waist-to-hip ratios, and less body fat than non-tea drinkers? In addition, teas offer protection against many of the health risks associated with being overweight. Here are six that top the list…

«SPONSORED»

Joyce Hollman

6 ways to lessen your risk for gallstones

Gallstones are tiny, hard “pebbles” made of cholesterol. They’re usually very small but can grow to several centimeters, causing pain and sometimes, medical emergencies. Here are some tips to make it less likely you’ll get them…

Dr. Adria Schmedthorst

Fast food and fatty liver: How much is too much

Fast food, offering tasty and effective transport of unhealthy fat, is horrible on the liver. And the heart. We’d be kidding ourselves to think we could give it all up completely and forever. But knowing where the point of no return is would be really helpful.

Virginia Tims-Lawson

The silent liver disease that’s worse on your heart

There’s a one in four chance, unbeknownst to you, you’re living with a common liver condition, and it’s damaging your heart right now. Researchers are so concerned, they say we can’t view the heart and the liver as completely separate functioning organs any longer…

Joyce Hollman

Common chemical found to drive heart disease and early death

Chemicals are an invasive part of our lives that we have a hard time avoiding. Many of them can make our lives easier, but that luxury demands a high price. In fact, we’re paying with our lives… 100,000 a year to be exact, lost to heart disease and early death. But you may be more shocked to learn how you’re exposed to this killer chemical…

Dr. Adria Schmedthorst

It’s not your diet: Why breathing is making us fat

Nothing is more frustrating than seeing numbers on a scale tipping in the wrong direction, no matter how much calorie counting you’ve done. Is it your diet? Hormones? Or the air you breathe? It’s not high in calories, but it’s high in something else science says packs on the pounds…

Jenny Smiechowski

The ancient Greek gum that’s good for your teeth, liver and more

Studies show a plant-based gum can reduce the amount of cavity-causing bacteria in your mouth, lower plaque levels, reduce gum inflammation and neutralize mouth odor. That’s probably why chewing it has been a popular dental hygiene practice in Greece for centuries. But its medicinal benefits don’t stop in your mouth…

«SPONSORED»