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Inflammation

Latest Stories

Carolyn Gretton

Palm oil’s toxic trait that fuels MS

Palm oil is a high-yield/low-cost crop, making it ideal for processed foods and a nightmare for health. Research into MS discovered its toxic trait: triggering mitochondrial damage that helps fuel brain inflammation…

Joyce Hollman

The toxins linked to deep vein blood clots

Unless you live in a bubble, you’re exposed to air pollution. A 17-year study shows that’s a bigger problem than we ever thought, increasing the risk for deep vein blood clots exponentially…

Carolyn Gretton

NiMe: The good gut diet that improves health fast

The simple act of eating healthy can be overwhelming, so you might roll your eyes at another diet. But the more research digs into diets that can make us healthier, they are finding ones that do it faster, like NiMe…

Dr. Adria Schmedthorst

An invisible connection between psoriasis and Crohn’s disease

Psoriasis manifests as scaly, red and itchy skin, but is far more than just skin-deep. It can cause unseen damage, affecting the joints, blood pressure and heart health. Now there’s an answer for the stomach problems…

Carolyn Gretton

Alzheimer’s protection as simple as breathing

Inflammation is believed to contribute to the growth of amyloid plaques, hallmarks of Alzheimer’s in the brain. Breathing an inert gas has been found to clear them right up. Could an inhaler-like treatment be the answer?

Joyce Hollman

An important caveat for coffee’s heart-healthy benefits

Coffee’s reputation has been growing for decades. But for “grande” benefits, researchers shared a caveat that’s especially relevant to coffee’s link to lower cardiovascular mortality (hint, it’s not about decaf either!)…

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Joyce Hollman

How red light signals ‘stop’ to reduce blood clot risk

Blood clots to help control bleeding. But it’s not always the protective mechanism it should be, and the danger is rarely discovered before it’s too late. But for those at higher risk, a new therapy could work…

Dr. Adria Schmedthorst

The ‘no-bloat, no-gas’ prebiotic that reduces liver fat and inflammation

Fatty liver is a stealthy condition with few, if any, signs or symptoms until it progresses. It’s also highly preventable with the right lifestyle choices, including a simple and inexpensive prebiotic that can help a fatty liver slim down…

Joyce Hollman

Your diet and the inflammatory risk of GI cancer

The number of people under the age of 50 diagnosed with bowel and other gastrointestinal (GI) cancers has risen alarmingly in recent decades. Do you share this common factor found to fuel these types of cancers?

Carolyn Gretton

The omega-3 fatty acid that essentially blocks pain

Omega-3s are essential fatty acids your body can’t make. Without them, you could be in a world of hurt if you don’t consume enough, not just because they’re essential for life, but because research is zeroing in on how one in particular blocks pain signals…

Dr. Adria Schmedthorst

Beer’s weird connection to rheumatoid arthritis

Rheumatoid arthritis is a painful autoimmune disease that attacks the joints. What exactly triggers it is a mystery, though experts suggest it’s a combination of factors including lifestyle and diet, which makes one item on the prevention list stand out…

Joyce Hollman

The high-risk factor for a 2nd cancer diagnosis

Coming out on the other side of a cancer diagnosis is no small feat. But survivors often live looking over their shoulders. Scientists have identified one particularly high risk factor that could leave cancer in the rearview mirror…

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