If your liver was in trouble, could you tell? Probably not. By the time you or the doctor might, liver disease has often progressed and caused damage. That doesn’t mean you just have to wait and wonder. In fact, there are two major reasons to get your liver tested…

There’s no question arsenic can be poisonous in large amounts. But are the small amounts we’re exposed to over time in rice and drinking water really that bad for us? Research points to yes. In fact, a recent study has underscored the connection between arsenic exposure, insulin production and sensitivity and type 2 diabetes…

Some of the earliest signs of liver trouble are ones that you could easily dismiss as either oddities or symptoms of benign conditions, like menopause. Considering how easy it is to support liver health, that’s a shame. Watch for these signs and avoid permanent damage…

Sunscreen is so important for protecting yourself from skin cancer and skin aging. There’s no denying that. Heck, I wear sunscreen on my face and neck every day (even in the winter when the likelihood of me getting any sun is pretty slim) for those very reasons. But sunscreen is far from perfect…

While warmer weather makes us want those refreshing-looking cocktails, especially the ones with those adorable little umbrellas, there are some definite hazards to drinking alcohol during the hot summer months. The combination of heat and alcohol in your system has some very dangerous effects on your body.

Green tea boasts the most disease-fighting power in each and every sip. From improving weight loss and blood pressure to protecting DNA, it’s often considered the holy grail of teas. So, wouldn’t leveling up with high-dose green tea extract be even better?

Dozens of pesticides are used on our food, many of which have been linked to hormone disruption, neurological problems, immune system issues and more. Luckily, recent research shows that you can clear as much as 60 percent of them from your system in under a week with the right foods…

Sugar and fat. These ingredients are the fuel behind diabetes, fatty liver disease and heart disease. Yet we crave them, so much so that you might even think that sugar hijacks your brain, causing you to eat more and more of it. According to the research, you’d be correct.

The EPA has taken the first step to regulate forever chemicals in our drinking water. These chemicals get stored in our bodies and wreak havoc on our health. So is it too little too late? Here’s how to protect against this dangerous exposure…

Did you know habitual tea drinkers have lower BMI and waist-to-hip ratios, and less body fat than non-tea drinkers? In addition, teas offer protection against many of the health risks associated with being overweight. Here are six that top the list…

Gallstones are tiny, hard “pebbles” made of cholesterol. They’re usually very small but can grow to several centimeters, causing pain and sometimes, medical emergencies. Here are some tips to make it less likely you’ll get them…

Fast food, offering tasty and effective transport of unhealthy fat, is horrible on the liver. And the heart. We’d be kidding ourselves to think we could give it all up completely and forever. But knowing where the point of no return is would be really helpful.