Pneumonia is a dangerous condition for older adults. They’re nearly five times more likely to be hospitalized with it and half won’t come out alive. New research has revealed a surprising insight as to why: It has as much to do with the gut as it does with the lungs…

If you’re still not eating more plant-based foods, what’s holding you back? If you doub just how protective fruits and greens are at keeping heart problems at bay, we’ve got some hard and fast numbers that will have you saying ‘yes’ in a heartbeat…

As we grow older, the odds of getting dementia increase. But is that a given? When you take a look at the relationship between age and 8 specific risk factors, you might just find you can keep your brain up to 20 years younger than your contemporaries…

Do you remember when eating eggs for breakfast was considered one of the worst things you could do for your health? I do! But research has found an important nutrient abundant in eggs has the potential to disrupt the inflammation and cell death commonly tied to neurological problems.

A team of neurologists and immunologists have discovered the immune system is capable of fast-acting and lasting protection against ischemic stroke thanks to a subset of first-responder cells that swoop in to protect the brain. Here’s how they can work to our benefit…

When we’re injured, pain and inflammation occur. At home, and at the doctor’s offices, anti-inflammatories have been the answer. But we’re learning that interfering with that inflammatory response can backfire and turn short-term pain into a long-term problem.

Calorie restriction equals weight loss. But there’s a lot more it does for the body, like promoting a longer disease-free life. And Yale researchers have found a way to get those big benefits without having to actually alter caloric intake.

It’s no secret that what you eat has a direct effect on your health. Figuring that out doesn’t have to be complex: Just eating more of six kinds of foods and less of four others can decrease your risk of major cardiometabolic diseases…

HDL is the good cholesterol we all want more of. Easier said than done, right? Actually, it just got easier. And that’s a doubly good thing because not only is HDL good for the heart, research has found it’s also liver-protective. So time to get on board with improving your HDL with the single nutrient that can help you meet all these needs…

Heart procedures like angioplasties and bypass operations save lives. But you know the old adage “too much of a good thing?” Well, tens of thousands of people get these procedures preventatively. But research shows instead of preventing a heart attack, they could worsen your risk…

If you’ve ever had a stubborn case of tinnitus, you know just how unbearable it can be. Constant ringing, buzzing, clicking or hissing in the ears is enough to bring anyone to a breaking point. Have you tried this?

One challenge to treating Alzheimer’s is the difficulty of getting treatments through the blood-brain barrier. But researchers have stumbled across a game-changer: What if you could clean plaques from the blood as it circulates in the brain using existing methods?