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Heart Health

Latest Stories

Amanda Polden

10 foods that have the biggest impact on heart disease, stroke and diabetes

It’s no secret that what you eat has a direct effect on your health. Figuring that out doesn’t have to be complex: Just eating more of six kinds of foods and less of four others can decrease your risk of major cardiometabolic diseases…

Jenny Smiechowski

When surgery won’t save you from a heart attack (but what could ‘beet’ it)

Heart procedures like angioplasties and bypass operations save lives. But you know the old adage “too much of a good thing?” Well, tens of thousands of people get these procedures preventatively. But research shows instead of preventing a heart attack, they could worsen your risk…

Carolyn Gretton

Common symptoms of 6 cardiovascular diseases

When you hear the words “cardiovascular disease” (CVD), the first thing that comes to your mind is probably chest pain. But the symptoms are just as varied as the different diseases that fall under the CVD umbrella. Here are 6 you need to know…

Joyce Hollman

Red meat’s effects on the heart may have little to do with cholesterol

If your doctor isn’t harping on you to cut down on red meat, everyone else is. Because the age-old wisdom” says cholesterol clogs your arteries and causes heart disease. Well, red meat is a problem, but the culprit that makes it harmful to your heart resides in your gut…

Joyce Hollman

Low vitamin D linked to chronic disease biomarker

For years, research has backed vitamin D’s powerful effects on inflammation, but now researchers have uncovered a direct connection between low levels of the vitamin and a key biomarker known for signaling high disease risk…

Carolyn Gretton

Stroke danger: Why plaque thins and breaks off

Strokes can happen in an instant. And the mechanisms that lead to some strokes and most heart attacks involve ruptured arterial plaque. But until recently, researchers haven’t been able to determine exactly why that happens…

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Dr. Adria Schmedthorst

Wine or beer: which is safer for your heart?

AFib is a condition that causes heart palpatations and carries a higher risk of stroke or heart failure. If you have AFib, drinking alcohol is a big no-no. And drinking too much can cause the condition to develop. But if becoming a teetotaler is not on your bucket list, research says all alcohol is not created equally.

Dr. Adria Schmedthorst

How a fatty liver can exponentially raise dementia risk

Fatty liver affects 1 in 4. The inflammation and damage may eventually lead to cirrhosis or worse. But if you’re one of 30 million with another common condition plus fatty liver, your risk for dementia skyrockets to insane levels. Trim your liver and your risks today…

Joyce Hollman

Dizziness upon standing? How to stop it and why it happens

Orthostatic hypotension literally means “low blood pressure caused by an upright posture.” For some people, it can be an unpleasant experience, even without any underlying causes. It can also be dangerous if you’re not careful. Here’s how to cut down on episodes…

Carolyn Gretton

The truth about exercise and dying early

Exercise has been established as a clear path to a longer life. But there’s been some debate about whether more is better or worse. Now we finally know just how much we need to avoid dying early, especially from a heart condition…

Joyce Hollman

When frequent napping may be a stroke warning

Is there anything more enjoyable than a nap on a rainy afternoon? You wouldn’t think there’d be any risk in that. Yet over the past twenty years, scientists have discovered frequent naps carry health implications that may be serious…

Margaret Cantwell

What a week of pain relievers does to your heart

You may not realize just how quickly some painkillers can take a toll on your heart. You don’t have to take these drugs for years and years to experience an elevated heart attack risk. Damage can be done by taking them for just one week.

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