Caffeine has been shown to reduce cardiovascular disease risk. But it’s been unclear exactly how. Turns out, there’s an interesting connection between caffeine and a protein that stimulates cholesterol production.

We’re always hearing we should eat more fiber. It helps maintain a healthy digestive system, reduces cholesterol and improves heart health. Now, research is finding that eating more of a particular type of fiber may also keep dementia away…

Who in their right mind would sit down and eat a bunch of plastic particles with their meal? But we have been for a long time. To the point that it’s poisoning us in an entirely different and alarming way…

More and more, research is proving that being a meat lover can put you at higher risk for cancer. But is it really an all-or-nothing deal? Maybe not. You may only need to follow a few simple rules to enjoy meat and keep the “big C” at bay…

If you’re at an age where heart and brain health are top of mind, you might be missing a threat that’s 50 percent higher in older adults than it was 25 years ago. The good news is that the nutrients that support your heart and brain can also decrease your autoimmune risk by 30 percent.

With age, the size of the human brain shrinks. Age-related brain atrophy occurs due to a loss of brain cells. With fewer brain cells, connections are lost and cognitive decline begins. What if you could pump up the volume with a simple diet adjustment?

It’s no accident that the small, sweet cherry has found its way into idioms that express how good life is. To “put the cherry on top” means to make a good thing even better. That’s because there are few downsides to eating cherries, and a lot of benefits to be had…

Late-night eating can lead to weight gain or high blood sugar levels. That’s a recipe for diabetes. But new findings show many of us carry a gene that can make that habit worse by turning a hormone naturally produced in the body against us.

When your sleep cycle gets screwed up, so does your health. Disruption to your circadian clock has been found to interfere with the brain’s ability to clear a protein closely linked to stealing your brain functions and memories. But getting it back on schedule isn’t so hard…

While none of us doubt that heavy drinking is a danger to health, the jury has been out for decades as to whether light to moderate alcohol use can be helpful or harmful. But one consistent debate has centered on alcohol’s connection to cancer. Well, now, the jury may have made a final decision.

For years, if not decades, health care providers have assumed people with higher levels of body fat have high bone density and are at low risk of fracture. Turns out that was a mistake that’s left men, especially, in danger.

More and more evidence has mounted over the past decade suggesting that bacteria in the gut can affect the immune system, particularly an autoimmune reaction. If what we eat can affect the bacteria in our guts, could diet also play a role in whether or not we end up with MS?