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Carolyn Gretton

The brain perks of pet ownership

Having a pet is great for your health, particularly if you’re a senior. Your pet can keep your blood pressure and stress levels down, keep you from getting lonely and make sure you get daily exercise. And now, there’s evidence having a pet may even benefit your brain…

Carolyn Gretton

10 factors most likely to manifest before Alzheimer’s sets in

There are a lot of factors believed to contribute to Alzheimer’s. Without a cure, there’s hope that early identification of these factors may give us the chance to intervene. These 10 factors have been identified as those most likely to manifest many years before Alzheimer’s onset…

Joyce Hollman

Is your doctor prescribing ‘low-value’ heart care?

A review of cardiovascular care in the U.S. found it’s prone to a high frequency of “low-value” tests and procedures. It happens to nearly half of patients and leads to more invasive tests that come with higher risks, costs and questionable benefits. Are you one of them?

Carolyn Gretton

The surprising way your immune system helps burn fat

You may think your immune system is only activated when you’re sick. Truth is, it remains active in your body even when you’re perfectly healthy. In fact, It has cells stationed all over the body that are busy performing vital functions, such as those related to energy production and burning fat…

Carolyn Gretton

The silent way your gut influences heart disease

The gut influences processes in our body far beyond digestion. In fact, it’s known that disturbances in the microbiome and heart problems can go hand in hand. But there’s been some uncertainty about where the issues actually begin and what could be done to decrease the harm…

Carolyn Gretton

The cholesterol-busting power of caffeine

Caffeine has been shown to reduce cardiovascular disease risk. But it’s been unclear exactly how. Turns out, there’s an interesting connection between caffeine and a protein that stimulates cholesterol production.

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Joyce Hollman

How the right fiber helps slash dementia risk

We’re always hearing we should eat more fiber. It helps maintain a healthy digestive system, reduces cholesterol and improves heart health. Now, research is finding that eating more of a particular type of fiber may also keep dementia away…

Joyce Hollman

Microplastic ‘magnets’ deliver poisons to your bloodstream

Who in their right mind would sit down and eat a bunch of plastic particles with their meal? But we have been for a long time. To the point that it’s poisoning us in an entirely different and alarming way…

Dr. Adria Schmedthorst

How much meat can you eat and keep cancer risks low?

More and more, research is proving that being a meat lover can put you at higher risk for cancer. But is it really an all-or-nothing deal? Maybe not. You may only need to follow a few simple rules to enjoy meat and keep the “big C” at bay…

Dr. Adria Schmedthorst

Autoimmune disease over 50: Why the rise and how to stop it

If you’re at an age where heart and brain health are top of mind, you might be missing a threat that’s 50 percent higher in older adults than it was 25 years ago. The good news is that the nutrients that support your heart and brain can also decrease your autoimmune risk by 30 percent.

Joyce Hollman

The diet that slowed over-50 brain shrinkage

With age, the size of the human brain shrinks. Age-related brain atrophy occurs due to a loss of brain cells. With fewer brain cells, connections are lost and cognitive decline begins. What if you could pump up the volume with a simple diet adjustment?

Joyce Hollman

4 ways cherries make you feel better

It’s no accident that the small, sweet cherry has found its way into idioms that express how good life is. To “put the cherry on top” means to make a good thing even better. That’s because there are few downsides to eating cherries, and a lot of benefits to be had…

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