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Dr. Adria Schmedthorst

The 9 best and worst foods for your liver

Your liver performs more than 500 vital functions. From processing and storing nutrients to balancing blood sugar, fueling muscles, regulating blood clotting and filtering toxins from your blood stream, your liver is always hard at work. Let’s take a deep dive into the foods that love your liver and the foods your liver would love for you to forget.

Carolyn Gretton

What the gut reveals about RA progression and treatment

More studies are demonstrating a clear link between changes in the gut microbiome and disease, particularly autoimmune and inflammatory conditions, like rheumatoid arthritis. On top of that, the microbiome may serve as a sort of crystal ball, not only predicting disease progression, but ultimately providing clues that can enhance treatment.

Joyce Hollman

Your brain and aging: It’s not all bad news

Bad news: Most people assume that their memory and other brain functions will automatically worsen with age. True, there is some cognitive decline. Good news: But research shows that some important brain functions actually improve as we get older. Here’s what you can worry a lot less about…

Dr. Adria Schmedthorst

Get the spark you need to revive the romance in your life

Has the romance and passion in your relationship waned with the passage of time? That spark that can sometimes fade may not be as elusive and you think. As research has helped confirm, all you may need is a little time to shine to heat things up, thanks to what the “sex vitamin” can do for both men and women…

Joyce Hollman

4 head-to-toe benefits of lutein beyond your eyes

Lutein is a natural antioxidant found in green leafy vegetables and other healthy foods. It’s best known for promoting healthy eyesight and even reducing the risk of AMD. But you may be very surprised to know it can do a lot more, even affecting the aging process. Here are three important research-backed reasons you want to be sure you’re not missing out on this nutrient…

Carolyn Gretton

The health impact of ‘thyroid dimming’

Decades of research have demonstrated that the thyroid plays a key role in regulating the body’s metabolism, affecting weight gain and related metabolic problems like diabetes, high cholesterol and fatty liver disease. Once thought to operate like an on and off switch, new research reveals the liver’s role in thyroid ‘dimming’…

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Margaret Cantwell

The simple reason statins don’t work for everyone

One of the reasons many people have a hard time with their cholesterol is because of how they respond to the popular statin drugs used to treat it. For some, drug therapy works, but for others, not so much. But a few tweaks can fix that…

Joyce Hollman

Experts validate 5 factors that drastically affect heart disease risk

If you have a family history of heart disease, you might assume you’re a time bomb waiting to go off and there’s little you can do about it. But you’d be wrong. As much as 90 percent of our risk comes from factors within our control. And some of those factors have recieved an updated seal of approval from the experts, validating their potential to save your life…

Carolyn Gretton

Is exercise a good idea with AFib?

If you have the heart rhythm disorder atrial fibrillation (AFib), you may be confused as to whether it’s a good idea to exercise. No wonder. To this point, the few studies on AFib and exercise have been contradictory. But, there’s been positive indication that a carefully structured exercise program may help some people with AFib better manage their condition…

Joyce Hollman

The grain you’ve never heard of that could prevent diabetes

Most of us have gotten the message: eating more whole grains (as opposed to refined grains like white flour and white rice), is key to healthy living, especially if you want to avoid chronic disease. And nothing can become chronic faster than jumping from prediabetes to a full-fledged diagnosis. But the right grain can completely turn things around, and it’s gluten-free…

Dr. Adria Schmedthorst

Shocking number of lives could be saved by giving up this one thing

It’s no secret that eating or drinking too much sugar is an unhealthy choice. Foods and beverages laden with the sweet stuff have been strongly linked to type 2 diabetes, stroke, heart attack and heart disease. Scientists quantified sugar’s effects and found a shocking number of lives could be saved by giving up the worst culprit. One of those could be yours…

Dr. Adria Schmedthorst

The secret to lower blood pressure with flavonoids

Flavonoids are known to have great effects on lowering blood pressure levels. But the results haven’t been consistent for everyone. Researchers found why, and how you can make them work better for you…

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