Latest Stories

Latest Stories

Jenny Smiechowski

How to reduce dementia risk by 90 percent

Exercise and brain health go hand in hand… But how much time do you have to put in to prevent the most dreaded of age-related brain diseases — dementia? Science finally has a solid answer: A recent study determined a goal you can set to obliterate your dementia risk…

Dr. Adria Schmedthorst

Stretch away low back pain in 6 simple moves

If you’re living with low back pain, you’re not alone. And whether your pain is sharp and shooting, dull and achy or radiating, there are things you can do at home to get relief, including the 5,000-year-old practice deemed just as effective as physical therapy…

Dr. Adria Schmedthorst

The virus no one wants that could eradicate cancer

When you think of the herpes simplex virus, not much that’s pleasant comes to mind. But what if the virus that can wreak so much havoc could also be used for good, like causing advanced tumors to disappear, shrink or stop progressing?

Joyce Hollman

What’s in your mug could lower your risk for hip fracture

A hip fracture, especially over 60, can be a nightmare. The long period of immobility that follows can bring on dangerous health complications. Calcium and vitamin D are important, but you may be shocked to know how much your coffee or tea habit may help…

Carolyn Gretton

Allergies in the wintertime: Weather as a trigger

For some people, allergies can be an issue year-round. Even when there’s frost on the ground and no pollen in the air, they’re still dealing with sneezing, runny nose and itchy eyes. One allergy expert points to weather as a possible trigger and what may help…

Carolyn Gretton

Why bladder problems increase with age for some women

In the United States, roughly 17 percent of women ages 20 and older suffer from urinary incontinence. While that doesn’t seem like a lot, the number skyrockets as women age. And so does overactive bladder. But why are these conditions worse for some, and where’s the relief?

Miguel Leyva

Glyphosate and thyroid cancer: Too little too late

Research into the causes of thyroid cancer is ongoing, but exposure to pesticides has long been suspected. One, in particular, glyphosate, was associated with a 33 percent increase in cases. 2023 is the year this health destroyer is supposed to be phased out. Is it too little too late?

Jenny Smiechowski

The 4-minute hack that lowers blood sugar for hours

Did you know that every time you exercise, your muscles start using more of the glucose (and fat) in your bloodstream? That’s why it’s recommended for balancing blood sugar. But what if you have high blood sugar, but no time to exercise? Try this instead…

Jenny Smiechowski

The diet that improves aging (even in nursing home residents!)

As you age, your body starts breaking down and becomes more inflamed. This leads to frailty… or what’s commonly thought of as “getting old.” You walk slower, feel creakier and just don’t have as much physical or mental spunk as you once did. But here’s something you may not know… the right diet can turn that around!

Joyce Hollman

How to put stress to work for a better brain

Stress is bad for you. Or is it? It certainly has its downsides, like increasing risks for conditions such as nausea, migraine, hypertension, heart disease and even cancer. But all stress is not the same and can, in fact, have the opposite effect…

Carolyn Gretton

Vascular dysfunction: A direct path to disease

There appears to be no end to the havoc a poor diet can wreak on the body: the heart, liver, kidneys, blood sugar, and metabolism all suffer… but the damage a bad diet does to your blood vessels provides a direct path for that destruction and more.

Dr. Adria Schmedthorst

Aortic aneurysm: A reason to check blood pressure in both arms

Getting your blood pressure checked is simply a routine procedure to be sure your heart is effortlessly pumping blood like it’s supposed to. But if your doctor is only checking one arm, you could be at higher risk for heart attack, stroke or sudden death and not even know…

Carolyn Gretton

How flavonols put the brakes on memory decline

What’s considered normal memory decline with age is not as disruptive as Alzheimer’s or dementia. But still, who wouldn’t like to maintain strong mental faculties as long as possible? If you’re getting plenty of this nutrient, you’ll keep a sharp brain at any age…

Carolyn Gretton

The condition that can skyrocket your risk for AMD

Age-related macular degeneration (AMD) is on the rise as the population grows older. And as more is learned about how it can steal our vision, research is also revealing connections to other conditions that can increase the risk of the blinding eye disease even more…

Joyce Hollman

‘Good’ cholesterol’s role as heart health predictor challenged

The fact that “good” cholesterol, AKA HDL cholesterol, is beneficial to heart health is just that, a long-standing fact. But sometimes facts bear re-examining. That’s because HDL may not be the harbinger of heart health we once thought, at least not for everyone.

Joyce Hollman

The diet that doubles fat loss and reduces disease risk

The traditional Mediterranean diet is well known for its benefits that lead to longevity, partly by improving heart health and weight. Hard to believe it could get any better than that, but hold onto your hat… Find out how to double visceral fat loss and drop disease risk, even more!

Joyce Hollman

Common chemical found to drive heart disease and early death

Chemicals are an invasive part of our lives that we have a hard time avoiding. Many of them can make our lives easier, but that luxury demands a high price. In fact, we’re paying with our lives… 100,000 a year to be exact, lost to heart disease and early death. But you may be more shocked to learn how you’re exposed to this killer chemical…

Carolyn Gretton

The beverage that helps prevent calcified arteries

We’ve known for some time that coffee and green tea are exeptional health-promoting beverages. But you may be less aware of the significant heart protection another common drink offers. Researchers have discovered a daily cup can protect against this indicator of heart attack and stroke…

Carolyn Gretton

How phthalates can trigger abnormal growths in women

A growing body of research is showing how dangerous phthalates are to our health. But one hazard in particular that women need to be aware of when it comes to these widespread pollutants strikes at a very personal level…

Joyce Hollman

How a salty diet literally ‘stresses you out’

You know salt promotes high blood pressure and increases the risks for heart problems, including stroke. But did you know sodium can literally stress you out? Research says that alone can wreak havoc on your health in ways you never thought…

Joyce Hollman

Limiting protein: A strategy for cancer treatment and prevention

The search for a cure for cancer is proving to be a long-term effort, but experts are honing in on the mechanisms by which cancer cells grow and spread. Nutrition, especially, has often been examined as a possible path for preventing cancer. Now it may also treat it…

Dr. Mark Wiley

Chlorella: Mother Nature’s superfood miracle

Chlorella is a true superfood, packed with amino acids, minerals, vitamins and other nutrients that support the health of the body. If you are seriously ill, suffering a modern-lifestyle disease or an athlete looking to perform and feel better, chlorella may offer just the boost you need.

Dr. Adria Schmedthorst

Busting the myths about screentime, blue light and sleep

You’ve probably heard all the warnings about cutting down on screentime at bedtime to avoid blue light, especially if you hope to get a good night’s sleep. Not so fast. It turns out you can have your iPad, phone or TV, and your sleep too if you just follow a few simple rules…

Dr. Mark Wiley

Acai: Miracle of wellness

Acai is reported to be a miracle fruit that can work wonders for arthritis, cholesterol, obesity, heart health, digestion, energy, erectile dysfunction, inflammation, detoxification, diabetes, allergies, bloating, muscle cramps and oxidative stress. But how can one fruit do all that?

Joyce Hollman

8 holiday depression triggers and how to work around them

The Christmas season can be a double-edged sword. It brings with it feelings of love, togetherness and joy. But many people find themselves stepping around emotional landmines that trigger feelings of anxiety and depression. Here are some healthy ways to cope and have a truly rewarding holiday season…

Carolyn Gretton

Diabetes medications and more: Why MS is on the rise

Selma Blair and Christina Applegate are part of a trend, but not a popular one. Autoimmune diseases are on the rise in people aged 50 and older. While scientists examine why, one possible reason is a common medication. Another isn’t so easy to avoid…

Dr. Adria Schmedthorst

Going cellular on why communication breaks down in the brain

We’ve gained new insight into just how important synaptic transmission is in keeping our brains healthy. A long-sought, gene-encoded protein has been discovered that enables the brain to communicate a broad range of signals, but when depleted can lead to breakdown…

Joyce Hollman

3 ways red wine compounds promote a healthy mouth

Decades of research confirms compounds found in red grapes are heart-healthy, good for your skin and may even deter diabetes and Alzheimer’s. Now it appears they may be why a glass of merlot can offer oral health benefits for preventing cavities and gum disease…

Dr. Adria Schmedthorst

Why researchers say CBD ‘changes the channel’ on pain

CBD has gotten lots of press over the last few years. But perhaps its most hyped benefit is its ability to provide pain relief. Now CBD has been put to the test to determine if it’s truly a pain-relieving miracle or just hype based on the phenomenon of the “placebo effect.”

Joyce Hollman

How intense exercise starves cancer and stops the spread

Exercise is good for almost everything that ails us, even cancer. Past research says it cuts the risk of invasive breast cancer. And the latest shows no matter what kind, exercise can reduce cancer spread as much as 72 percent. But what it reveals about “permanent” protection is the big story…

Dr. Adria Schmedthorst

What you should know about non-stick pans and their ‘best by’ date

The debate about whether non-stick pans are safe or not has been ongoing for two decades now. While manufacturers will tell us they pose no health risks, researchers have sounded warnings about serious toxins directly linked to disease. Here are several factors that could influence how much of those toxins are leaching from your pans to your food.

Jenny Smiechowski

Sleep may be the easiest way to handle life’s challenges

Not getting enough quality sleep is linked to some heavy-hitting health problems, including Alzheimer’s, heart disease and cancer. But there’s a more immediate benefit to getting good sleep than preventing future illness: It’s proven to make life less difficult and more enjoyable right now.

Joyce Hollman

10 ways to quiet your racing mind

These days, having a “bag of tricks” to help quiet your mind is indispensable. Not only that, but it can also help prevent all sorts of stress-related illnesses. Here are 10 things you can do when your mind is racing. See which work for you and keep them ready…

Carolyn Gretton

How treating acid reflux can bring on diabetes

The use of proton pump inhibitors to treat acid reflux over a long period of time has been shown to produce some serious side effects, including bone fractures and gut infections. Now there’s another ailment long-term users of PPIs have to watch out for — diabetes.

Tracey G. Ingram, AuD

Vitamin D, COVID-19 and the president’s treatment cocktail

Vitamin D is sharing the spotlight with COVID-19 once again, as it was recently revealed President Trump was supplementing it, along with a special treatment cocktail. But it’s not the first time the sunshine vitamin has been connected to patient outcomes during the pandemic. It’s no wonder, considering the importance of vitamin D to our overall health…

Dr. Adria Schmedthorst

Klotho deficiency: The missing link between salt and hypertension

Have you ever wondered why salt can lead to or worsen high blood pressure? Even stranger, why are young people less sensitive to salt’s effect on blood pressure? Curious researchers have found it comes down to slowed production of an anti-aging factor known as the Klotho protein…

Jenny Smiechowski

The alarming connection between gut fungi, Alzheimer’s and the diet that can help

When you read about supporting a healthy gut microbiome, bacteria may be stealing too much of the spotlight. That’s because your gut contains a lot of fungi too. And the type and amount of fungi in your gut could have just as big an influence on disease risk as bacteria do. In fact, fungi could even play a big role in your Alzheimer’s risk…

Tracey G. Ingram, AuD

Exploring the benefits of green tea for your skin

We’ve all heard about the many benefits of drinking green tea. But did you know that the polyphenolic compounds present in green tea have anti-inflammatory, anti-bacterial and antioxidant properties that promote healthy skin? Not to mention catechins that have potent therapeutic effects on various skin conditions. Grab your tea bags and start the bathwater…

Dr. Adria Schmedthorst

How living with chronic pain damages your heart

Millions of Americans wake up every day to pain that won’t go away. From low back pain to arthritis, chronic pain engrains itself into the life of the sufferer. Now research has found that if you’re living with chronic pain, you might be facing something even worse, a dramatically higher risk of heart attack and stroke. Time to stop the pain…

Dr. Elizabeth Klodas MD, FACC

How to lower LDL cholesterol

LDL cholesterol is the cholesterol that’s parking in your arteries and causing blockages to build up. It is also the cholesterol that’s toxic to the lining of your arteries (the endothelium), increasing the risk of a heart attack or stroke. Obviously it’s nasty stuff, so let’s talk about how to get less of it, and dispel some myths while we’re at it…

Carolyn Gretton

How heavy screen time is hurting us and how to cut down

We’ve been so concerned with avoiding COVID-19 the past few months that we’ve let another health danger sneak in… our screen time has skyrocketed. And it’s taking a toll. While spending some time on screens is impossible to avoid, we can take steps to keep it to a reasonable level — and avoid the worst offenders…

Joyce Hollman

The dried fruit that prevents and restores bone loss

Prunes have been associated with constipation for so long that they’ve almost become a joke. But if you’re concerned about osteoporosis, you can stop laughing right now. Even in the worst of circumstances, like the bone loss that happens with spinal cord injury, prunes have shown incredible bone-saving power…

Dr. Adria Schmedthorst

Are you taking this cancer-packed diabetes drug?

The creators of pharmaceutical drugs want you to have total faith in the efficacy and safety of their drugs. But, oops they did it again! If you take this common drug for type 2 diabetes, there’s another recall you need to know about featuring a “cancer-causing contaminant.”

Joyce Hollman

Why weight around the middle shrinks the brain

Obesity is associated with a long list of adverse health effects including cardiovascular disease and diabetes. But research is showing that extra weight, especially around the middle, can not only shrink the brain but make recovery harder if you suffer a stroke or other brain injury.

Dr. Adria Schmedthorst

Can exercise really help you live longer?

Saying that exercise is good for your health is nothing new. But saying and doing are totally different things… Considering that the stakes are pretty high — including a longer life span — a comparison of different forms of physical activity has discovered which one best holds up its end of the bargain…

Virginia Tims-Lawson

Could poop be the secret of eternal youth?

When you think about the fountain of youth, the first thing that comes to mind probably isn’t poop. But what if I told you, researchers now think it’s the key to halt age-related decline and preserve cognitive function? Ponce de León would roll over in his grave! Here’s how scientists are using it, why, and what you can do to get the benefits without the ick factor.

Joyce Hollman

10 science-based tips for keeping produce fresh longer

Do you often buy fresh veggies and fruits only to have them rot before you can eat them? The problem may be with some common mistakes most of us make when washing or storing them. Here are ten pointers on how to keep your produce fresh until you’re ready to eat it.

Joyce Hollman

Eating by the numbers: A simple way to make the best food choices

Did you ever paint by the numbers? When you have a guide to follow, anyone can be a Picasso, right? Did you ever wish eating better could be that simple? It can. You can put more nutritional value on your plate and fewer calories. Best part, no complicated diet plan to follow…

Dr. Adria Schmedthorst

One more reason to read product labels: Hormone interference

Endocrine disruptors are everywhere. In the clothes we wear, the furniture we sit on and the products we slather on our skin. They lurk, waiting to tip our hormones from a healthy balance and cause disease. Luckily, a brand-new study found a simple way to lower the levels of these disruptors in your body. ..

Carolyn Gretton

Calming the anxious mind through conscious movement

Generalized anxiety disorder is common, and in these difficult times, more of us are getting a taste of what it’s like. Cognitive behavioral therapy is one of the best treatments, but it can be difficult to access. And medication isn’t ideal for long-term use because of side effects. Luckily, there’s an easy way to relieve anxiety symptoms in the privacy and safety of your own home…

Joyce Hollman

Diet tips for dodging prostate cancer

One out of every nine American men will receive a diagnosis of prostate cancer during his lifetime. Prostate cancer is survivable, but once it spreads, survival rates plummet. That’s why avoiding prostate cancer in the first place is your best chance. And the best place to start is with what you eat and don’t eat…

Dr. Elizabeth Klodas MD, FACC

8 ways to raise your good HDL cholesterol

HDL, high-density lipoprotein, is the good cholesterol. This is the particle that’s moving cholesterol out of your body, so you want to keep it high. But it turns out there’s not much good news about it… Low baseline HDL numbers are a potent risk factor for developing early or more aggressive heart disease. So let’s talk about getting them up…

Dr. Adria Schmedthorst

This listeria danger (and possible cure) from fish

Everyone knows that eating fish is good for you. There’s the brain- and heart-healthy omega-3s, good fats and protein, not to mention the vitamins and nutrients many of us don’t get enough of, like iodine and vitamin D. But before you put fish on the table, there’s a growing risk you need to consider — and help from a surprising source…

Joyce Hollman

Breakfast first, or coffee? The wrong answer could lead to diabetes

If you’re someone who looks forward to that first cup of coffee in the morning, especially if you haven’t slept well, there’s good news. And there’s bad news. Plenty of research shows the potential of coffee to lower the risk of type 2 diabetes, but the caveat is “when” you drink it…

Carolyn Gretton

Olive oil comes to the rescue for heart condition that drugs failed

Heart failure is notoriously difficult to treat, which is why so many doctors focus on preventing it from developing in the first place. But if you suffer from a specific type of heart failure, there may be good news on the treatment front — and it may be as close as your kitchen pantry…

Carolyn Gretton

What women should know about the estrogen-atherosclerosis connection

Hormone replacement therapy can be helpful to many women for relieving the symptoms of menopause. However, it’s not without risk. But considering that the number one killer of women is heart disease, more women need to understand what the loss of estrogen does to their blood vessels and that they have natural options to both ease menopause and avoid heart disease.

Jenny Smiechowski

The real reason it’s so hard to quit junk food

To put it bluntly, eating junk food makes it harder to stop eating junk food. It sends you into a downward spiral of bad food and poor health that takes a will of steel to break free from. And research has proven just how it happens. It goes straight for the part of your brain that manages appetite control and wrestles it away from you. Here’s how to get it back…

Dr. Adria Schmedthorst

How oatmeal can ease some side effects of radiation treatment

For years, cancer survivors have been told one thing – eat less fiber. That’s because doctors believed that added fiber went hand in hand with the bloating and diarrhea that is so common after radiation. But guess what… According to a new study, they were dead wrong! Here’s why fiber and the humble oat could be the answer to radiation-induced gut inflammation.

Virginia Tims-Lawson

Supplement combo turns bad fat to good fat to help stave off obesity and diabetes

If there’s one thing everyone can agree on, it’s that obesity and diabetes go hand-in-hand. And the process all begins two types of fat in the human body. Now, a brand new study has found a way to turn the bad fat good and in the process burn more calories, curb obesity-related inflammation and even put a halt to blood sugar problems.

Jenny Smiechowski

The easiest way to send your insomnia into remission

As someone who’s suffered from insomnia, I know how difficult finding safe, satisfying sleep solutions is. That’s why research from Sweden recently caught my eye. It was about a natural insomnia remedy that can make a serious dent in insomnia in just a short time — maybe even send it into remission.

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