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Until about a decade ago, scientists believed we had a finite number of brain cells that could not be replaced, and that, over time, we continue to lose those brain cells. We now understand they can, in fact, regenerate themselves — and have identified the most significant source of their destruction…

It never hurts to take extra precaution, especially when it comes to the flu. And we have an new reason too, that surprisingly isn’t due to COVID-19. It has to do with common medications found to amplify or dampen how your body reacts to a flu infection.

With the global incidence of dementia expected to double every 20 years, combatting cognitive decline has become serious business for researchers. If you’re ready to get just as serious, they’ve found a simple step to grow your white matter day by day.

Cannabis has been making big news for its health potential over the last few years. So much so, it’s practically mainstream. However, despite all the interest, there may be a catch… or two or three to know before you decide if it’s for you or not.

The “long COVID” phenomenon has been somewhat poorly understood. But researchers are starting to unravel the mysteries surrounding long-haul symptoms that persist months after infection, as well as finding you could be in for a long haul even if your bout with COVID-19 wasn’t that severe…

It’s always a good thing to include fruit in your diet. Most of us don’t eat enough of it, but now we’ve certainly got more reason to — especially when it comes to grapes and the special effect they have on gut bacteria.

We often forget that Mother Nature’s medicine cabinet often holds the answer to so many of the illnesses that we suffer from. The latest: two popular Italian herbs that could go from farm to table to cancer treatment…

We tend to see phytic acid as something to avoid because of its reputation as an antinutrient. But this plant-based substance isn’t all bad. In fact, it has some health benefits that could offset its potential for causing mineral deficiencies. So let’s dig into the conundrum…

Chronic inflammation is linked to a host of problems, from obesity to autoimmune conditions to depression. So researchers are exploring ways to directly target inflammation in people at risk. It turns out a long-used ancient anti-inflammatory spice could help with these modern-day problems…

The connection between gum disease and more serious health problems is no secret. But recent large-scale research has painted a more comprehensive picture, and it’s not pretty. It’s time to stop thinking of the mouth as an independent system of its own…

If you’ve cracked open a magazine or gotten online, you’ve seen lots of terms you might chalk up to New Age fads or practices, like “self-care” and “mindfulness.” News flash: beyond helping with stress, one specific practice made improvements to women’s hearts that could be seen in their arteries…

Insulin resistance is when a body’s response to the hormone insulin is impaired and glucose in the blood cannot be used for energy. The next step is usually diabetes. Beans and legumes are great for people with insulin resistance, but black beans just may take the cake…

Chronic pain is a fact of life for over 20 percent of adults. And if you’re part of that one in five, you know just how much of an impact that pain can have on your ability to work, play and simply enjoy your life. But what if you could learn to “reframe your pain” to better manage it? Pain science says it works.

Stroke is a leading cause of disability and death worldwide. Many health conditions can increase risk for stroke including high blood pressure and diabetes, but when researchers looked closer, they found two common things happening in the hour before a stroke that pushed those risks over the edge.

We all need a good night’s sleep. That’s a gut feeling for most people. But sometimes discomfort within the gut is what hurts our ability to get deep, restful sleep. To make matters worse, it tuns out the process can occur in reverse: Sleep disorders are believed to trigger the stomach, too…

Science has discovered how to go beyond chronological age (the number of years you’ve lived) to measure biological age (the rate at which your cells age) using epigenetic clocks. They track chemical changes in DNA that not only helps predict health but also lifespan. And they’re finding too many of us aging faster thanks to the same culprit…

Which is worse for your heart: an egg or a hot dog? Think about it. Since the amount of cholesterol in a food doesn’t always correlate with raising your cholesterol, which high cholesterol foods are the worst culprits for elevating bad cholesterol levels? The doctor says it’s these four…

While most men with prostate cancer recover completely, the outlook is grim for the handful diagnosed with an aggressive form of the disease. But research has identified three molecules — and the foods they come from — showing that the place to start to change your fate is your gut…

There’s growing evidence that many of the worst and most chronic diseases, including coronary artery disease, diabetes and even Alzheimer’s may be riding the same steed: inflammation. But there’s a simple, non-medicated fix that works so well at dousing it, you can see the proof in your blood work…

Some experts have said that at least 31 percent of the cardiovascular disease burden in the world could be avoided if environmental pollutants were eliminated. So when researchers looked at the association between toxic heavy metals and the body’s major arteries, they were shocked, but not surprised…

Hardening of the arteries is a dangerous factor that can increase a person’s risk for stroke. It’s associated with chronic inflammation that damages blood vessels and hinders self-repair from mechanisms called resolvins. That’s where omega-3s come into the picture…

Fatty liver disease isn’t new. What is new is learning its impact on metabolic health is so strong it’s now called Metabolic-associated liver disease, and that with every breath you take, you’re increasing your odds of the most common indication for liver transplantation. Start here to reduce your risks…

Are you a label reader? Do you review the fat content of almost every product before adding it to your grocery cart? We’re not judging but we do want to share some new evidence that will blow all your concerns about saturated fats and heart trouble out of the water — and make life easier…

A survey of 2000 respondents has found that an alarming 59 percent of us feel permanently short of energy. Just as many feel disjointed and unfocused. Worse, they say sleep isn’t the answer. Why do more of us feel more exhausted than ever before, and what can we do about it?

Winter is here, and you know what that means: Your chances of getting sick and ending up with pneumonia are higher than at any other time of the year. And if you still haven’t gotten the message about the harms of a couch potato lifestyle, you’re missing out on the easiest intervention that works across all age groups.

When it comes to your arteries, you want the consistency of a wet noodle, not an uncooked piece of pasta. Otherwise your risks go up for heart problems. Yet, age isn’t the only thing that can stiffen our arteries. From birth control pills to menopause, women face a unique risk that can have serious consequences…

Cardiovascular diseases (CVD) are the No. 1 cause of death worldwide. And though we’re familiar with the three main risk factors for CVD — high cholesterol, high blood pressure and smoking — research has uncovered another, less-obvious factor that can double your risk for heart trouble…

If you have high blood pressure, you know it’s tough to get your readings down to normal levels, even with medication. One popular food known for health benefits could tank it by 7 points…

We’ll do just about anything we can to extend our lifespan, whether it’s following an anti-aging diet or exercise regimen — or as involved as using hyperbaric oxygen therapy. In all those efforts, there’s one goal scientists continue to chase: the ability to swallow one pill to stop aging. And they are inching ever closer…

Peripheral artery disease, or PAD, is similar to coronary artery disease. Both involve a buildup of plaque inside the arteries, which slows the flow of blood that nourishes all parts of the body and increases risk for blood clots. Scary thing is, it’s considered a “silent disease.” Here’s what to watch for…

It’s possible to combine the culinary zing and healing properties of ginger in delicious, convenient ways. That’s why along with the 10 reasons to eat ginger, I include some helpful hints on how to incorporate this spice into your menu.

When you think of maintaining optimal health and weight, pasta is probably not the first food you think of. But it’s a staple around the world, in places where people enjoy good health and longevity. With a little know-how pasta can be much healthier. Here’s how…

You may have heard of the French paradox… which explains how the French consume a diet high in cholesterol and saturated fats, but have a lower incidence of heart disease. But if alcohol, even wine, is increasingly tied to risks, how can you make it work?

Wouldn’t it be cool if you could do something right now to reduce your risk of developing Alzheimer’s, and the risk of your children and your children’s children? There’s an essential nutrient that seems to have a multigenerational impact on Alzheimer’s…

You may have heard the term “microbiome” used in relation to the composition of bacteria (good vs. bad) found in your gut. But did you know breasts have their own microbiome? And, research shows if breasts have more good than bad bacteria, it inhibits tumor growth.

In this age of hyped-up health claims, you may be skeptical when you hear that one nutrient, supplement, food, etc. can prevent a major disease (let alone several major diseases). A healthy dose of skepticism is good for you. But this one nutrient is better…

Menopausal symptoms are hard to deal with. Some can lead to permanent damage. And, as if that weren’t enough, there’s another condition that middle-aged women are prone to that has many of the same symptoms and possible outcomes. So, how do you tell the difference?

8,000 medicines that have been recalled since 2013. Have you heard about them? Everything from cancer-causing chemicals to deadly bacteria and even glass and metal particles have been found in medications that may be in your medicine cabinet right now.

Approximately 45 percent of us make New Year’s resolutions to limprove our health. Unfortunately, 80 percent of us give up by February. After all, it’s not always easy. But there’s something that can boost your odds and help you stick with it…

There’s one opportunistic fungus notorious for causing health problems, big and small. You may even have it in your gut right now. Seventy percent of us do. It may even trigger a brain infection that causes Alzheimer’s-like brain damage…

Atrial fibrillaiton is a potentially serious condition that makes you vulnerable to stroke. There are certain factors that can increase your risk including high blood pressure, excess weight and diabetes. But, there’s one more you need to account for…

We all have times when our eyes are red, itchy or irritated. But how can you tell whether a color, swelling or other sensation is commonplace and nothing to worry about, or something you should get attention for immediately?

We all know what a symptom is. After all, when you go to your doctor with a cold and they ask you what your symptoms are you’ll tell them that you’ve been sneezing, coughing, have a runny nose and a fever. But, as you age, the word symptom can take on new meaning…

I’m cautious when it comes to Botox… I think it makes people look permanently surprised and, in some cases, older than they are. That’s why I’ve never gotten it myself. But, there’s one circumstance when even I think you should give Botox serious consideration…

You may have heard of intermittent fasting since it’s becoming super popular for everything from weight loss to heart disease and diabetes prevention. While drugs can help manage symptoms wouldn’t you want an option that can stop disease in its tracks?

How well your gastrointestinal tract works is influenced by a variety of interacting factors that don’t always come together like they should. That’s why the same therapies don’t always work for everyone. But SBI is proving to be a big player in gut health…

Unless you get a blood test, most vitamin deficiencies are tricky to detect. Many of the symptoms are vague and easily overlooked… You may feel tired. You may get sick often. Or feel depressed. Luckily this one will get your attention…

If you or a loved one have experienced any degree of hearing loss, you know that it’s not just about losing your hearing. It’s hard to imagine what it must be like to have your world grow more and more silent. This symptom shouldn’t be surprising then…

With so much conflicting information out there, it’s hard to know what habits truly make a difference in your brain health. You don’t want to develop a habit that’s bad rather than good for your brain. Luckily, there’s one way to clear the confusion: Ask a neuroscientist.

As much as three percent of us in the US has celiac disease, whereas it was previously thought to be one percent. This increase isn’t just because doctors are getting better at diagnosing it. More people are developing the disease thanks to a bacterial enzyme…

It’s never a good idea to simply ditch your blood pressure medications. But there’s an important tool that science says really lowers blood pressure… without side effects. And chances are your doctor would be thrilled if you committed to using it…

Whether or not you’ve already made your resolutions, there’s one you might want to add. You only need to do it for one month to get big results. In fact, it can help you sleep better, feel more energetic, lose weight — and then some…

What puts some women at risk, while others live a long healthy life free of breast cancer? Several things. But here’s the rub — some you can control and some you can’t… and one your doctor probably doesn’t even know about yet.

Sugar. It’s delicious, but it’s dangerous… Say you eat a glazed donut from a local bakery. It’s packed with sugar. And that sugar stealthily glides through your body and into your gut. Once it’s inside, it attacks one of your body’s biggest assets…

Microplastic is defined as pieces of plastic that are less than 5mm in size. Think confetti, or sprinkles on your ice cream. They’re that small, and they travel fast. They’re also poison and they’ve made it to your dinner plate. Here’s how to avoid eating them…

What many people write off as just a “chest cold” is actually an inflammation of the lungs called bronchitis. Here’s how to know if you’ve got it, and how to treat it, keep yourself comfortable, and make sure it doesn’t become a more serious illness…

The winter months are tough for a lot of us… If you suffer from seasonal affective disorder, it can be especially difficult. Some of us are less likely to be affected than others, but wherever you fall in the spectrum, you can slash your depression risk…

When if comes to body image, there are lots of body parts where size might matter. There’s one body part, though, where what really matters about its size isn’t so much for appearance’s sake, but what it might indicate about your risk for a potentially deadly event…

Fortunately, most of us won’t get Alzheimer’s. But that doesn’t mean you get off scot-free. Many of us will develop some cognitive impairments as we age. So, what can you do to keep your cognitive abilities from slipping away? It’s simple, really…

As the years go on, we learn more and more about multiple sclerosis (MS). For a long time, scientists suspected that MS was caused by a combination of environmental and genetic factors. But did you know food allergies may be a major piece of the puzzle?