Latest Stories

Latest Stories

Virginia Tims-Lawson

Mitochondria: Key to preserving fitness during aging

Exercise is one of the most powerful anti-aging tools we have. But even though physical activity can improve health during aging, evidence also shows that inevitably those beneficial effects decline. Research shows with the right intervention, they may not have to…

Dr. Adria Schmedthorst

Common drug for back pain found to offer nothing but side effects

If you’re one of the 80 percent of people who suffers from low back pain at one point or another, there’s something that you need to know before you see your doctor: the prescription they want to give you probably won’t work. Even worse, while it does little to nothing for your pain, the drug could lead to problematic or even dangerous side effects…

Carolyn Gretton

How to make Kegels work better for bladder leaks

It’s no surprise that women’s bladders get weaker. And Kegel exercises have long been recommended to improve pelvic floor strength and relieve bladder leaks. But that didn’t always work well enough until they added a second step…

Margaret Cantwell

Wegovy: From rebound weight to that black box warning

Weight loss has never been easy. That’s why Wegovy sounded like a fairy tale. In truth, it’s a cautionary tale of miserable side effects, disrupted hormones, a black box warning and rapid weight gain that doesn’t live up to the hype for everyone.

Carolyn Gretton

Could the key to good sleep start in your gut?

Everyone has trouble sleeping occasionally, with the most common causes being stress, anxiety and depression, neurological problems and pain. But there’s another group of middlemen that can make sleep tough, and they reside in a surprising part of your body…

Carolyn Gretton

The nut that lowers cholesterol better than exercise

Nuts are givers of great health. Almonds have been called the world’s most nutritious nut. Walnuts have been known to crackdown on chronic disease. And pistachios have been hailed as natural weight loss helpers. But what is the best nut for lowering cholesterol? The one that dropped numbers significantly lower than exercise intervention…

Carolyn Gretton

Are banned food additives making Americans sick?

There are a few differences between Americans and Europeans. But one of the biggest differences is the food we consume. Take dangerous food additives. Here is a handful that have been banned in Europe, but are still fed to us, starting with your morning toast…

Jedha Dening

6 teas that boost metabolism, tame appetite and fight fat

Did you know habitual tea drinkers have lower BMI and waist-to-hip ratios, and less body fat than non-tea drinkers? In addition, teas offer protection against many of the health risks associated with being overweight. Here are six that top the list…

Joyce Hollman

Less salt, more bananas could save your memory

Cognitive decline can lead to dementia, and dementia is irreversible. But if you keep your intake of sodium low and your potassium intake high enough to support blood flow through the brain you might just avoid it…

Carolyn Gretton

The link between grapes, your skin and the sun

You may have heard the phrase “Let thy food be thy medicine and medicine be thy food.” This holds for many health conditions, like heart disease and diabetes. But few of us realize this wise adage applies to protecting the skin from UV damage too…

Joyce Hollman

Red light could turn back the clock on your eyesight

What if you could hold a simple device to your eyes each morning, look into it for several minutes and improve your vision? This isn’t science fiction, but the next possible step in turning back the clock, so at 70 years old you might see as well as you did at 40…

Dr. Adria Schmedthorst

The anti-heart disease, stroke, diabetes, breast cancer vitamin

I have a medicine cabinet packed with different vitamins and supplements. But, of all of them, there is one that is by far the most important. Without it, your risk of metabolic syndrome and heart attack, stroke and diabetes goes up considerably, not to mention cancer…

Jenny Smiechowski

Forget fasting: These 14 foods turn back time

Your cells accumulate toxic, damaged material as you age. A cell cleaning process called autophagy removes this toxic junk, but it happens less frequently with age. The more junk your cells accumulate, the faster you age. In comes a compound found in certain foods that helps make cells new again…

Carolyn Gretton

Food poisoning: How it raises your colon cancer risk

There’s no denying how unpleasant food poisoning caused by salmonella can be. The good news is that the symptoms are usually gone after a few days. But for some, the infection can cause long-term gut problems of the worst kind…

Carolyn Gretton

The unsettling truth about sleep medication and your brain

After a long stretch of sleepless nights, it can be very tempting to reach for a prescription or over-the-counter sleep aid. But research keeps stacking up indicating that could be the worst move you could make for the health of your brain…

Virginia Tims-Lawson

How I finally got a steel trap memory in my 50s

Like a lot of people in their 50s, I’ve had my fair share of “senior moments.” But I couldn’t help but wonder if I was experiencing something more concerning. Here’s how you can tell the difference and experience those senior moments less and less…

Dr. Adria Schmedthorst

Supplement combo relieved long COVID fatigue in just days

One of the symptoms of long COVID is crushing fatigue, the kind that, even though the virus has cleared the body, makes it feel almost impossible to get back to normal activities. But two nutrients were found to turn that around in a short period of time…

Dr. Adria Schmedthorst

Take your coffee with milk to double down on inflammation

When inflammation becomes an unwanted guest, chronic conditions, including autoimmune disorders, could join the party. Luckily, sending inflammation packing may be as easy as taking your coffee with milk to double down on one powerful ingredient…

Joyce Hollman

6 ways to lessen your risk for gallstones

Gallstones are tiny, hard “pebbles” made of cholesterol. They’re usually very small but can grow to several centimeters, causing pain and sometimes, medical emergencies. Here are some tips to make it less likely you’ll get them…

Joyce Hollman

Why sarcopenia is dangerous: Diabetes, heart disease and dementia

If you’re over 40, you’re fighting an uphill battle to keep sarcopenia from stealing your muscle mass. But what most people don’t realize is the gradual deterioration of muscle increases the risk of diabetes, heart attack and dementia…

Joyce Hollman

Watch this toilet plume and you’ll never flush with the lid up again

A toilet plume brings to mind a world of nasty carrying all sorts of germs. But are we getting paranoid about these kinds of things? A video made by engineers shows how far those germ-filled droplets can reach, and it’s shocking…

Carolyn Gretton

Unusual early signs of Parkinson’s disease

You may be familiar with tremors as a symptom of Parkinson’s. But in working to identify the earliest symptoms, researchers are finding that some signs appearing years before a diagnosis is made are, surprisingly, not neurological in nature.

Dr. Adria Schmedthorst

6 changes that happen when you eat one ounce of walnuts

One of the easiest ways to grab big health and nutritional benefits is by adding nuts to your diet. But the cost of nuts, like everything else these days is going up. Good news: all it takes is one ounce to see these 6 improvements…

Joyce Hollman

Alzheimer’s: Another reason to eat eggs

In the years from 2000 to 2019, Alzheimer’s deaths increased by 145 percent. A missing piece of this puzzle may be a once-vilified source of an essential nutrient that plays a vital role in memory and brain support…

Carolyn Gretton

Vitamin D metabolism: Why it’s not a one-size-fits-all vitamin

Studies into vitamin D have produced mixed results. Take the VITAL trial that saw reductions in cancer deaths and autoimmune diseases with vitamin D up to 40% in some people, and minimal results in others. Now we know why: it’s not a one-size-fits-all vitamin.

Dr. Adria Schmedthorst

The gene that makes eating just one potato chip impossible

We all know that one person who eats just one bite of cake at a birthday party and can open an entire bag of potato chips and really eat just one — while the rest of us struggle to put down the bag. What’s the difference between us and them?

Joyce Hollman

Fast-talking drug ads: Risky new drugs that don’t measure up

There’s big money to be made in shiny new drugs. And the pharmaceutical giants are banking on your help, especially since the majority of advertised drugs have been found not to measure up to older, cheaper existing ones…

Joyce Hollman

Pre-workout veggie boosts muscle nearly 10%

However you do it, exercise is on top of any experts advice for keeping a body healthy and fit. But what if you’re having a hard time giving it your all? No worries. This veggie can help you eat your way to more muscle power…

Dr. Adria Schmedthorst

Another reason to floss: Atrial fibrillation

Is your gum health a priority? If not, listen up: a disease of the gums that can lead to bleeding and bad breath, can also leave your heart scarred and struggling to maintain a healthy rhythm…

Carolyn Gretton

Gut bacteria: The missing piece of the MS puzzle

Evidence keeps stacking up that the gut microbiome plays a strong role in MS. And recent findings reveal systems that may be manipulated for new treatments, perhaps with supplements that promote protective bacteria — without the side effects of medications.

Dr. Adria Schmedthorst

Is more oleic acid in the diet the answer to MS?

MS is an autoimmune disease that attacks from within and wears down the protective coating around nerve fibers in the central nervous system, slowly stealing independence from its victims. But research has found they share a common deficiency in the form of an omega fatty acid that could combat the disease.

Joyce Hollman

The ‘infection’ allergy that may cause IBS and gluten intolerance

For too long, patients with irritable bowel syndrome and gluten sensitivity have been told it’s “all in their mind.” The reasons for their pain, cramping and other life-interrupting symptoms have been poorly understood. Now, scientists are uncovering a surprising cause that not only validates the suffering but could lead to better treatments.

Joyce Hollman

8 good reasons to get up out of your chair NOW

While many of us are stuck inside and working from home to avoid COVID-19, we’re being exposed to another serious threat: sitting too much. In fact, there are some overlapping threats between the virus and sitting too much that you should address sooner than later. Here are eight very real, research-based reasons to get up more often.

Tracey G. Ingram, AuD

The hidden side effects of air pollution on your heart

When you think of environmental issues, your mind most likely focuses on the planet. But have you stopped to consider how these factors harm you? Air pollution is now the most significant environmental risk for early death, linked to long-term health effects like heart disease. Here’s what you should know — and what you can do to protect yourself…

Joyce Hollman

Researchers sniff out a smelly cure for Alzheimer’s

Researchers have found that the “rotten egg” gas the body produces has an upside: It’s capable of preventing the formation of tau protein tangles, the main cause of the cognitive, motor and memory losses of Alzheimer’s.

Carolyn Gretton

Higher omega-3 levels may lower COVID-19 death risk

Combatting inflammation is important in treating COVID-19. But many of the anti-inflammatories tested by researchers either don’t help or can actually worsen the condition. One hopeful sign is a connection between reduced mortality risk from the virus and an essential nutrient that douses killer inflammation…

Dr. Adria Schmedthorst

4 serious but lesser-known dangers of high blood pressure

When you think of high blood pressure, what comes to mind? For most people, answers might include heart disease, stroke, heart attack, or maybe even an aneurysm. They would be right. But they’d also be missing something. That’s because not all of the dangers of out of control blood pressure are so well known.

Carolyn Gretton

How much are those french fries hurting your heart?

A diet loaded with foods high in unhealthy fats can really hurt your heart health. And fried foods are one of the biggest culprits. Researchers are studying just how fried food affects heart disease risk, and so far what they’ve found is disturbing, including the damage a one-cup serving can do…

Carolyn Gretton

Resveratrol fights effects of a high-fat diet and Alzheimer’s

There appears to be a connection between a diet high in saturated fat and brain disorders such as Alzheimer’s. As researchers explore this link, they’ve discovered that a particular nutrient may help protect the brain in those consuming high-fat diets…

Dr. Mariza Snyder

The connection between declining hormones and depression

You may be asking yourself, “How did I get here? Why do I feel so bad?” If you’re between the ages of 35-50 then your hormones are most likely to blame. Your reproductive hormones are fluctuating, and ultimately beginning to or finishing their decline to menopause. It can be a difficult time. But it doesn’t have to be.

Joyce Hollman

The diet that can keep Parkinson’s away

About a million people in the United States are presently living with various stages of Parkinson’s disease. There is no cure for this progressive disease that slowly robs you of your physical and mental capabilities. But the right diet could keep it at bay for quite a long time.

Tracey G. Ingram, AuD

Tips to trigger your happy chemicals and boost your mood

For a minute, just close your eyes and think about what makes you happy. We often think about people in our lives, circumstances or possessions. In reality, however, happiness is largely a chemical experience. That means you can intentionally trigger your mood-boosting neurotransmitters.

Dr. Adria Schmedthorst

Research proves age is no barrier for weight loss

As a society, we’re conditioned to see weight loss as something for the young. Even among medical professionals, there’s existed a strong misconception that weight loss isn’t safe for seniors. But not only can seniors lose weight, they may have the biggest benefits to gain.

Dr. Mariza Snyder

Top 3 ways to naturally increase low progesterone levels

If you find yourself with symptoms that your body isn’t functioning at its best, low levels of progesterone may be to blame. Learning as much as you can about progesterone might be just the key that you need to get your body back into balance in a healthy, natural manner!

Carolyn Gretton

PQQ: The ‘longevity’ nutrient with big heart benefits

We’re familiar with how the antioxidant pyrroloquinoline quinone (PQQ) can benefit the mitochondria, the “power plants” of our cells. But it’s been less clear what specific disorders this longevity nutrient can impact. Researchers are beginning to identify those conditions — including a life-threatening heart disorder…

Dr. Adria Schmedthorst

The 6-month diet that could put type 2 diabetes into remission

Ready to battle your blood sugar problems and win the war against diabetes for good? According to an analysis of research, your best weapon could be a simple diet you only need follow for six months to ditch diabetes, lose weight and even improve your triglyceride levels.

Carolyn Gretton

Does obesity increase your disease risk or not?

Bad health and obesity don’t always go hand in hand. Yes, there’s a connection with some health problems, including diabetes, stroke, heart disease and cancer. However, some obese people are considered healthy by most standards. Scientists believe they’ve pinned down what makes the difference…

Dr. Elizabeth Klodas MD, FACC

What I tell my patients about statins

Many patients come to see me because they want to avoid medications or get off of statins. There’s a lot to consider, including guidelines, but that’s not all considering the risk calculator is, in many ways, flawed. Here’s what I tell them…

Dr. Adria Schmedthorst

‘Banned’ chemical in everyday products fast-tracks fatty liver disease

In 2016, it was banned from soaps and body washes. But despite the evidence of the harm it does, the FDA has yet to force its removal from other types of household products. Not only can it absorb through your skin, it accelerates fatty liver disease. Here’s what you need to know…

Carolyn Gretton

New gluten-free ‘flour’ packed with nutrition and a dash of caffeine

It’s easier than ever to make the switch to a gluten-free diet with all the gluten-free flours and baked goods now available. However, those goods tend to lack the fiber and nutrients found in wheat. Now, there’s an alternative “flour” that can make up that shortfall…

Tracey G. Ingram, AuD

Bisphosphonates for bone health: Therapy or fracture risk?

The goal of oral bisphosphonate medications is to slow down the rate of bone thinning. But then again, they’ve been tied to fractures. That’s why researchers are trying to determine how helpful or effective they actually are…

Virginia Tims-Lawson

The honey+ ancient seed combo that may speed COVID-19 recovery

My family and I were hit with what I still call “the COVID” early on in the pandemic. A lot has changed since then, for the better, but the potential for infection from SARS-CoV-2 or one of its variants is still a possibility But thanks to ground-breaking research there may be a natural way to dramatically speed recovery time…

Dr. Mariza Snyder

How estrogen dominance affects PMS during perimenopause

Whether you’ve had PMS throughout your life or it is just beginning in your 40s, perimenopause can take it to the next level. Let’s dive into how you can love your body through this transition and feel your best!

Dr. Adria Schmedthorst

Soy metabolite may prevent dementia damage to the brain

Do you love soy milk, edamame, miso or tofu stir-fry? Well, we’ve got good news: Those soy products you enjoy so much may do more than fill your tummy, they may offer significant protection from dementia.

Joyce Hollman

The diet that keeps a 2nd heart attack away

That feeling of an elephant on your chest is something a heart attack survivor never wants to feel again. But every year, 200,000 Americans suffer a second heart attack. If you don’t want to be one of them, researchers say one diet does everything right for your arteries to make it less likely.

Dr. Adria Schmedthorst

Coffee lovers benefit from lower prostate cancer risk

For all you male coffee lovers worried about the possibility of prostate cancer in your future, listen up: Past studies have already linked coffee to a lower relative risk of liver, bowel, and breast cancers. Now you can add prostate cancer to the list.

Tracey G. Ingram, AuD

6+ benefits of whole-body vibration

Whole-body vibration is a form of passive exercise for improving neuromuscular performance. But from your bones to your hormones, there’s even more this long-used therapy can do fo you…

Joyce Hollman

Mood got you down? Get your fiber up

Dietary fiber binds with cholesterol, lowers blood sugar and speeds the removal of toxic waste from your body. It can also help you say goodbye to that funky blue mood.

Dr. Adria Schmedthorst

The tea that helps you burn fat in your dreams

Most weight loss plans don’t work for one simple reason. They’re too restrictive. Yet, what if you could lose weight while you sleep by firing up your metabolism and having it run all night long?

Joyce Hollman

6 proven ways to quit smoking this year

Smoking is bad for you. No news there. But now we know that smoking also makes your lungs a target for the SARS-CoV-2 virus that causes COVID-19. Here are six proven stop-smoking methods you can use to make 2021 the year you quit.

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