Latest Stories

Latest Stories

Joyce Hollman

12 habits that pack on dangerous belly fat

Not all fat is created equal. Belly fat, also called visceral fat, causes unhealthy chemical reactions in your body. Fat around your midsection puts you at greater risk of heart disease, diabetes and stroke than being obese or overweight. To lower your risks, ditch these 12 habits…

Dr. Adria Schmedthorst

How to triple your exercise benefits

Exercise is key for good health. But while some studies indicate walking does the trick, others suggest high-intensity interval training is the way to go. And what about the time you spend sitting? Can exercise counter those consequences? Here are the answers to all these questions and more, including what exercise boosts your fitness level three times as much.

Dr. Adria Schmedthorst

CBD’s Pac-Man-like effect on Alzheimer’s plaques

Plaques are a hallmark sign of Alzheimer’s disease that accumulate in the brain over time. While there are drugs used in the treatment of Alzheimer’s, they don’t affect the pathophysiology of the disease at its source. But as research into CBD has revealed, there may be another way to halt the damage these plaques do…

Joyce Hollman

Hyperbaric oxygen therapy reversed hallmarks of Alzheimer’s

HBOT treatment involves spending time in a special chamber, where air pressure levels are 1.5 to 3 times higher than average, breathing pure oxygen. The goal is to fill the blood with enough oxygen to repair tissues and restore normal body function. And that’s how it appears to have reversed the development of biological hallmarks that lead to Alzheimer’s.

Dr. Adria Schmedthorst

The concern about high blood pressure and nighttime hot flashes

With all of the symptoms women can experience during menopause, nighttime hot flashes may be the worst, as well as the most common. While most of us think of them as pain in the rear, there’s a darker side to them every woman should be aware of. As well as the one thing she can do to reduce the threat they pose to her heart health.

Carolyn Gretton

Can’t quit bacon? These plants might protect you

It’s been hammered into our heads that processed meats like bacon and sausage make us sick. That doesn’t make it any easier to eat less of these tasty foods. Luckily, researchers have identified a plant extract that not only may act as a substitute for the dangerous preservatives in processed meat, it may counteract their ill health effects.

Virginia Tims-Lawson

Silent coronary atherosclerosis: What tests may not reveal

CT scans help produce a coronary artery calification (CAC) score widely used to gauge the accumulation of arterial plaque. But that gold standard test meant to help you and your doctor stay ahead of any potential danger isn’t getting the complete picture…

Joyce Hollman

New test detects ‘on-switch’ for prostate cancer development

PSA tests have been the gold standard to detect prostate cancer. But high PSA levels don’t always mean cancer is present, setting most men up for painful, risky, and ultimately unnecessary biopsies. That may soon be a thing of the past, thanks to a test that can detect an “on-switch” for prostate cancer development…

Dr. Adria Schmedthorst

The 9 best and worst foods for your liver

Your liver performs more than 500 vital functions. From processing and storing nutrients to balancing blood sugar, fueling muscles, regulating blood clotting and filtering toxins from your blood stream, your liver is always hard at work. Let’s take a deep dive into the foods that love your liver and the foods your liver would love for you to forget.

Carolyn Gretton

What the gut reveals about RA progression and treatment

More studies are demonstrating a clear link between changes in the gut microbiome and disease, particularly autoimmune and inflammatory conditions, like rheumatoid arthritis. On top of that, the microbiome may serve as a sort of crystal ball, not only predicting disease progression, but ultimately providing clues that can enhance treatment.

Dr. Adria Schmedthorst

The diet that accelerates hair loss

It’s been noticed among the scientific community that there are higher rates of male-pattern baldness and hair thinning among men and women who are overweight. So they decided to dig deep into the connection. They found a tangled web of fat, inflammation and oxidative stress that blocks hair follicle renewal, and here’s what you can do about it…

Joyce Hollman

Your brain and aging: It’s not all bad news

Bad news: Most people assume that their memory and other brain functions will automatically worsen with age. True, there is some cognitive decline. Good news: But research shows that some important brain functions actually improve as we get older. Here’s what you can worry a lot less about…

Dr. Adria Schmedthorst

Get the spark you need to revive the romance in your life

Has the romance and passion in your relationship waned with the passage of time? That spark that can sometimes fade may not be as elusive and you think. As research has helped confirm, all you may need is a little time to shine to heat things up, thanks to what the “sex vitamin” can do for both men and women…

Carolyn Gretton

The dietary secret to keeping your body clock in sync

Does your job require you to travel across time zones? Maybe you work late or deal with other factors that disrupt your schedule often? If so, you know what it’s like when your body clock gets out of sync, causing fragmented sleep and lack of focus. Luckily, researchers may have found a simple dietary solution for your jet-lagged misery…

Joyce Hollman

4 head-to-toe benefits of lutein beyond your eyes

Lutein is a natural antioxidant found in green leafy vegetables and other healthy foods. It’s best known for promoting healthy eyesight and even reducing the risk of AMD. But you may be very surprised to know it can do a lot more, even affecting the aging process. Here are three important research-backed reasons you want to be sure you’re not missing out on this nutrient…

Carolyn Gretton

The health impact of ‘thyroid dimming’

Decades of research have demonstrated that the thyroid plays a key role in regulating the body’s metabolism, affecting weight gain and related metabolic problems like diabetes, high cholesterol and fatty liver disease. Once thought to operate like an on and off switch, new research reveals the liver’s role in thyroid ‘dimming’…

Margaret Cantwell

The simple reason statins don’t work for everyone

One of the reasons many people have a hard time with their cholesterol is because of how they respond to the popular statin drugs used to treat it. For some, drug therapy works, but for others, not so much. But a few tweaks can fix that…

Joyce Hollman

Experts validate 5 factors that drastically affect heart disease risk

If you have a family history of heart disease, you might assume you’re a time bomb waiting to go off and there’s little you can do about it. But you’d be wrong. As much as 90 percent of our risk comes from factors within our control. And some of those factors have recieved an updated seal of approval from the experts, validating their potential to save your life…

Dr. Adria Schmedthorst

The pesticide that helps pack on the pounds

It’s no secret that for decades Americans have been getting heavier. There are a lot of reasons why, and we’ve been conditioned to believe they are within our control, and that not following a healthy diet or overeating is no one’s fault but our own. But it may not have been the food all along, and instead, what was on the food…

Carolyn Gretton

Is exercise a good idea with AFib?

If you have the heart rhythm disorder atrial fibrillation (AFib), you may be confused as to whether it’s a good idea to exercise. No wonder. To this point, the few studies on AFib and exercise have been contradictory. But, there’s been positive indication that a carefully structured exercise program may help some people with AFib better manage their condition…

Joyce Hollman

The grain you’ve never heard of that could prevent diabetes

Most of us have gotten the message: eating more whole grains (as opposed to refined grains like white flour and white rice), is key to healthy living, especially if you want to avoid chronic disease. And nothing can become chronic faster than jumping from prediabetes to a full-fledged diagnosis. But the right grain can completely turn things around, and it’s gluten-free…

Carolyn Gretton

How many steps a day really lead to a longer life?

You’ve probably heard that 10,000 steps a day can lead to better health and longer life. But have you ever wondered why 10,000 steps? Truth be told, it was an estimate with little science behind it. Recently, researchers set out to determine exactly how many steps per day are needed for those optimal health benefits. Luckily, you can live a lot longer while walking a lot less…

Dr. Adria Schmedthorst

Shocking number of lives could be saved by giving up this one thing

It’s no secret that eating or drinking too much sugar is an unhealthy choice. Foods and beverages laden with the sweet stuff have been strongly linked to type 2 diabetes, stroke, heart attack and heart disease. Scientists quantified sugar’s effects and found a shocking number of lives could be saved by giving up the worst culprit. One of those could be yours…

Dr. Adria Schmedthorst

The secret to lower blood pressure with flavonoids

Flavonoids are known to have great effects on lowering blood pressure levels. But the results haven’t been consistent for everyone. Researchers found why, and how you can make them work better for you…

Carolyn Gretton

Targeting what drives prostate cancer at its source

About one in eight American men will get prostate cancer in their lifetime, and one in 41 will die from the disease. Researchers determined to improve those odds are working to uncover more effective ways to treat prostate cancer — and they may have found an answer in the way these cancer cells feed themselves…

Dr. Adria Schmedthorst

How resistance training helps you enter ‘fat-burning mode’

Exercise is one of the best ways to reduce chronic disease risk. Why? It helps burn fat that can lead to metabolic syndrome, a constellation of factors that increase your risk for heart disease, diabetes and stroke. But the number one factor is an accumulation of fat around your middle. So if you’re going to exercise, pick one known to go straight for this fat…

Joyce Hollman

5 factors that can crush genetic risks for Alzheimer’s

Having a genetic risk for Alzheimer’s can be really scary. But the National Institutes of Health found that people who adhered to at least four of five specific healthy lifestyle factors lowered their risk of Alzheimer’s by sixty percent. Best news of all? Even octogenarians can avoid Alzheimer’s by following these habits…

Virginia Tims-Lawson

How an acidic diet can take your kidney health down fast

When most of us think about the foods we eat, we get stuck on things like fat, calories and the amount of sugar in them. Yet, one thing few of us consider is the effect of food on the pH balance — alkalinity to acidity ratio — of the body, which is equally as important… even moreso, for your kidneys.

Joyce Hollman

Fermented foods or fiber: Tackling the driving force behind disease

Research has shown that the makeup of your microbiome greatly affects your immune system. But that’s not all. It impacts your weight, healthy aging and your risk of numerous chronic diseases, including diabetes and heart disease. Two types of foods, fiber and fermented foods, have been known to increase bacterial diversity in the gut. But one does a much better job…

Dr. Adria Schmedthorst

Scientists calculate which foods add or subtract minutes from your life

Don’t you love the advice to eat better? Silly question. In fact, we hate to hear it because, what is better, specifically? Oftentimes, it’s conflicting. And it rarely includes our favorite indulgences. That’s why we struggle to choose and stick to a healthy diet. But would it be easier if you knew which foods added or subtracted minutes from your life?

Virginia Tims-Lawson

The really big vegetable with stroke-fighting power

They’ve been reported to have the power to lower your blood pressure and reduce your risk of clots that lead to both heart attacks and strokes. But until now, no one was sure why or which variety offered the best protection…

Jenny Smiechowski

Get younger, healthier cells in 2 minutes

Mitochondria are the energy centers of your cells. As you get older, your mitochondria don’t work as well. They become less active. Some become defective. This causes physical aging and illness. You can change that…

Joyce Hollman

Why you want a superager brain and how to get one

A “superager” brain stays sharp and protects your body, too. The same brain regions that control your decisions and dreams also regulate your organs, your hormones, your immune system, and predict how much energy your body needs…

Joyce Hollman

10 hypertension risks you may not know about

About one in every three American adults suffers with hypertension. You probably know the big things that can bring on hypertension, including family history, salt, anger, stress, smoking, being overweight. But there are a few sneaky ones you need to know about…

Jenny Smiechowski

The best supplement for better bones, sex appeal and a healthy glow

Did you know that most people with osteoporosis don’t realize that their bone density is slipping away until they have their first fracture? If you’ve been lazy about boosting your bone health, a single supplement may be able to slash your future bone loss in half…

Dr. Adria Schmedthorst

Training your fight-or-flight response to keep your heart healthy

Music is a well-known stress management tool, which could be very helpful to someone with heart disease. But let’s hope that you’re not there yet. If that’s the case, there’s another important way music might help keep you from ever having your first heart attack…

Jenny Smiechowski

How low-quality foods are feeding cancer

Food is everywhere. But we’re woefully deficient in nutrients. Underfed and undernourished. And this has serious consequences for our health. In fact, there’s compelling evidence these low-nutrient foods could be causing the cancer epidemic…

Dr. Adria Schmedthorst

Want to stress less? Give of yourself more

Have you ever felt that warm glow when you do something for someone else, from helping a neighbor with their yard work to dropping a few dollars into the hand of someone who really needs it? Well, you should see what it does to your brain…

Jenny Smiechowski

The number one diet rule for dodging diabetes

While healthy foods play a role in diabetes prevention, science shows there is one food that goes above and beyond in the fight against type 2 diabetes. And its serious diabetes protection might come as a shocker in more ways than one…

Joyce Hollman

6+ reasons pine bark extract could replace aspirin

Experts have starting asking is an aspirin a day worth the risks, including gastrointestinal bleeding. But what if aspirin is your go-to remedy for knee pain, headache or your doctor said it would protect against stroke and heart attack? How about an aspirin alternative?

Joyce Hollman

Feeling ‘young at heart’ will help you age better

This phenomenon of subjective age is nothing new to most people. What you may not know is that it can be controlled, and that this is a good thing, since it seems that it actually plays a part in determining how long, and how well, you can live…

Dr. Adria Schmedthorst

How sleep debt can destroy your metabolism

A bad night of sleep can throw your whole day off, but that’s not all… After a single night without the proper amount of rest, the metabolism in your fat cells are already in trouble — leaving you unable to burn fat and beginning to store it instead…

Jenny Smiechowski

The oil that’s essential for long, healthy hair

As you get older, your hair changes. It thins. It gets more brittle. And your once Rapunzel-like locks begin growing at a snail’s pace. But, you might be glad to know that researchers have found a way to help hair follicles survive longer and stimulate hair growth….

Dr. Michael Cutler

Topical treatments for fine lines and wrinkles

Ultimately, it’s those lifestyle habits, the way you eat and how you treat your body — including your skin — that are the biggest factors to looking and feeling your best… even when it comes to fine lines and wrinkles. But the right topical treatments can go a long way to help…

Jenny Smiechowski

FDA finally considers depression-fighting compounds in mushrooms

Psilocybin, a compound found in some mushrooms, has major advantages over the current go-to depression treatment, SSRIs, including things like high effectiveness after just one dose and the ability to relieve depression without numbing other emotions.

Dr. Adria Schmedthorst

To live better longer: less weight or more muscle?

On a recent trip to the gym, I noticed most of the men were using weights while the women were focusing on aerobic activities and machines, like ellipticals. And I started wondering… In the long run, which matters most in terms of a longer, healthier life?

Joyce Hollman

The best nut to crackdown on chronic disease risk?

Nuts are considered a staple of healthy diets. While almonds are reported to be a big favorite with big benefits of their own, my favorite and a superstar reported to help reduce numerous disease-risk factors, including these big four, is the humble…

Virginia Tims-Lawson

5 steps to lower the dementia risk that follows stroke

Is any stroke ever minor? Even if you appear to gain a full recovery, there’s something sinister that could be waiting for you around the corner… Having a stroke greatly increases your chances of developing Alzheimer’s. But there are steps you can take to put the odds in your favor…

Joyce Hollman

Asbestos: It’s back and as dangerous as ever

Asbestos is a naturally occurring mineral. And it’s dangerous as heck… a known carcinogen responsible for malignant mesothelioma and the deaths of tens of thousands of Americans. That’s why it was banned decades ago. So how is it making a comeback?

Jenny Smiechowski

Are your taste buds setting you up for cancer?

Food preferences come in all shapes and sizes. Some people have a raging sweet tooth. For others it’s salt, hot and spicy, or all of the above. But there’s one taste preference that could harm your health. It may even put you at risk for cancer… Sensitivity to bitterness.

Jenny Smiechowski

Sleep habits that increase your heart attack risk

You wouldn’t think your sleep habits would impact your heart that much… but they do. Depending on how you sleep you can significantly increase your odds of having a heart attack and dying from cardiovascular disease in the next ten to twenty years…

Dr. Adria Schmedthorst

Cellular alterations prove plastic in the kitchen is just not safe

If the idea that the plasticware you may be using on a daily basis could result in chromosomal alterations isn’t enough to scare you, the scientists discovered one more thing that might… according to the researchers, those cellular alterations get passed down.

Dr. Adria Schmedthorst

An aspirin a day: Risky or worth it?

Some studies have indicated daily aspirin to help stave off cancer and possibly even dementia. That meant people without heart health problems, were suddenly “supplementing” with aspirin. When it comes to aspirin, it’s important to carefully weigh any benefits against the risks…

Joyce Hollman

Two surprising ways you can exercise less and benefit more

There are so many exercise types to choose from. Aside from considering your natural abilities, how do you know which will give you the biggest return for your time, energy and sweat? If that one question has you in a quandary, I have great news: You can forget about it.

Jenny Smiechowski

How whole milk keeps your heart whole

There are a lot of arguments against drinking whole milk, including fat, calories and inflammation. So we’re told skim or plant-based milks are better. But whether you believe any of this or not, there’s something you should know before you give up whole milk completely…

Joyce Hollman

Drugs that cause cancer and anemia found in our meat supply

Living in a polluted environment is something we’ve almost become immune to. But what about exposure to dangerous, even carcinogenic, drugs? No problem, as long as you’re not taking any, right? Except, these four banned drugs could be in your dinner tonight…

Jenny Smiechowski

The sleepy solution to fighting free radicals

Oxidative stress happens when too many free radicals accumulate in your body and damage your cells. There are plenty of foods and supplements that can help protect you, but what if the most powerful antioxidant is in the bedroom, not the kitchen?

Dr. Adria Schmedthorst

The fake sweetener collecting in your body fat

The thing the food police liked about it was that you could suck down a tasty sweet soda and this great new fake sweetener would just pass right out of your body. No calories and no ‘nothing’ left behind. Now along with it’s toxic reputation, they’ve found it hides in your fat…

Joyce Hollman

Dangerous pharmacy slip-ups that could kill

In the movie, “It’s a Wonderful Life,” young George Bailey stops the town pharmacist, who is distraught over the death of his son, from mislabeling a prescription in a way that would have had lethal consequences. Today, things are not that personal, and human error is rampant…

Dr. Adria Schmedthorst

How to time your meals for double the weight loss

Most of us eat from the time we wake up to the time we go to bed. Three meals (and snacks), same time, day in and day out. What if that routine (not necessarily the food) is what’s keeping the weight on? What if the key to getting in shape is just changing when you eat?

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