Latest Stories

Latest Stories

Carolyn Gretton

The emotion that worsens heart trouble in diabetics

Certain factors can increase a person’s risks for heart trouble. Like a broken record, we’re warned to eat right, exercise and not to smoke to keep all our numbers low. But for diabetics there’s one risk factor that’s been found to worsen them all…

Dr. Adria Schmedthorst

The snack that fills you up and makes weight loss easier

Whatever the time of year or our excuses, the weight we wanted to lose may still be hanging around — on hips, thighs and middles. Don’t feel bad. Even with the best laid plans, when trying to lose weight the odds are stacked against you — unless you know an inside secret…

Joyce Hollman

More lean muscle may lower Alzheimer’s risk

As we age, our lean muscle mass declines, but that doesn’t mean we’re helpless to stop it. There are many reasons to preserve it. If you need one more, consider what research has found about its connection to Alzheimer’s…

Margaret Cantwell

Black cumin seed and diabetes

Type 2 diabetes is considered preventable. That doesn’t mean it’s easy. Other conditions can make it harder to reverse, including obesity, hypertension and metabolic syndrome. But there is quite a bit of published research that indicates an ancient seed could help…

Dr. Adria Schmedthorst

5 ailments to take apple cider vinegar for

Overweight, diabetic and suffering from everything from heart disease to cancer could describe a large percentage of U.S. adults today. If you want to make sure you don’t end up this way, there could be powerful help sitting on your kitchen shelf right now…

Jedha Dening

For lowest BP, eat your beets this way

Beets are a root vegetable we love for their bright purple flesh and pleasing sweet flavor. And if you’ve beat around the bush for a while, you might be aware that beets help your body produce a heart-healthy compound called nitric oxide. Here’s how to get the most of it…

Joyce Hollman

Fluctuating cholesterol: Causes and links to dementia

For a long time, the only concerns the medical community had about cholesterol were high levels and an inconsistent link to heart disease. Then, research uncovered cholesterol’s significant role in the brain, and that levels can do much more than climb high or lay low…

Dr. Adria Schmedthorst

What an extra cup of coffee does for diabetes risk

Considering that 1 in 3 of us have prediabetes, researchers know the implications could be huge if they could could find a simple fix. Especially if it’s something most of us enjoy, don’t need a prescription for and tackles a key inflammatory biomarker…

Carolyn Gretton

That low-fat dairy advice has more holes than Swiss cheese

Cheese and other whole-fat dairy foods have endured a bad rap for far too long. Considering it’s one of six foods linked to longevity, experts are calling for a re-evaluation of low-fat recommendations and have proof the old advice has more holes than a hefty slice of Swiss cheese.

Joyce Hollman

The vitamin that reduced atrial fibrillation

Atrial fibrillation or AFib causes an irregular heartbeat. When blood pools in the atria (top chamber) of the heart, stroke risk increases. AFib is not the same as heart palpitations. Here’s how to tell the difference and the vitamin that may keep the condition at bay…

Joyce Hollman

Why menopause makes time in the sun riskier

Sun exposure is a double-edged sword. The good side: vitamin D; the bad side: photoaging. But it goes deeper. Sun exposure can further throw a post-menopausal woman’s hormones out of whack, making her more vulnerable to significant health risks…

Carolyn Gretton

How green tea may shrink uterine fibroids

By age 50, up to 80 percent of women suffer with uterine fibroids. These non-cancerous tumors cause lower back pain, heavy bleeding, exhaustion, pain during sex, complications during pregnancy and bladder trouble. Research shows a tea habit may help…

Carolyn Gretton

How purple produce pushes back at blood sugar problems

The anthocyanins found in purple, blue and red plants pack a powerful punch against a host of inflammatory-related conditions and blood sugar issues. But researchers digging deeper into the impact of these powerful antioxidants have discovered an interesting quirk as to why they’re so effective at reducing diabetes risk…

Joyce Hollman

The light aging your skin that sunscreen can’t block

Electronic screens expose your eyes to the damaging effects of blue light. But what many don’t know is, the sun is a significant source of blue light and, just like UV rays, blue light prematurely ages your skin. But unlike UV rays, sunscreen can’t protect you…

Carolyn Gretton

The ‘Barbie drug’ for tanning, weight loss and cancer

It’s a lab-made chemical originally used to help treat certain skin conditions. It’s similar to a hormone produced naturally by our bodies that increases production of skin-darkening pignments. But it’s a killer tan that you want to avoid at all costs…

Carolyn Gretton

For lowering stroke risk, diet isn’t the answer (this is)

You’ve heard it time and again: eat healthy to protect your cardiovascular health. Yet stroke is the one cardiovascular condition that doesn’t seem to be influenced by diet. So, what can you do? The answer is another lifestyle factor (not exercise) that affects us all at one time or another…

Joyce Hollman

The dangerous connection between surgery and obesity

There are many good reasons to maintain a healthy weight. And most of them are on a long list of dangerous conditions. But it’s actually a health issue no one’s sounded an alarm about yet that may put anyone dealing with obesity in the danger zone…

Carolyn Gretton

It’s official: Aspartame could cause cancer

Much research has connected artificial sweeteners to not-so-sweet health issues, while health agencies continued to maintain their safety. It’s no wonder we’re confused. Now a recent declaration by a leading global health body has only made things murkier about this possible carcinogen…

Carolyn Gretton

How deep sleep tonight improves blood sugar tomorrow

Sleep is essential to our well-being. But we’re still learning how it helps prevent disease. One surprising finding? Deep-sleep brain waves reboot the body’s sensitivity to insulin, resulting in a more effective control of blood sugar the next day…

Dr. Geo Espinosa

Never buy foods with these 7 ingredients

Are you destroying your wellness with the food you buy at the supermarket? Learn about the seven deadly ingredient sins you may be unknowingly committing when you fill up your cart at the grocery. By purchasing health-promoting foods, instead, you can help your heart and lower your risk of cancer. Here’s how to make those crucial supermarket aisle decisions.

Carolyn Gretton

The troubling truth about arsenic and diabetes

There’s no question arsenic can be poisonous in large amounts. But are the small amounts we’re exposed to over time in rice and drinking water really that bad for us? Research points to yes. In fact, a recent study has underscored the connection between arsenic exposure, insulin production and sensitivity and type 2 diabetes…

Virginia Tims-Lawson

A three-way attack on erectile dysfunction

Remember that super sexy foodie scene from the steamiest movie to come out of the late 80s — 9 1/2 Weeks? In “that” scene, the two romantic leads share some sensuous snacks, including grapes and strawberries, while sitting in front of an opened refrigerator. But do you know what was missing?

Dr. Adria Schmedthorst

Beat menopause with a 10,000-year-old Chinese secret

Menopause can be a nightmare of hot flashes, depression and fatigue. Luckily, there is an answer in a 10,000-year-old traditional Chinese practice that has helped many women overcome these challenges and reduce the severity of menopausal symptoms…

Carolyn Gretton

Can napping save you from brain shrinkage?

Brain shrinkage is linked with aging and cognitive decline. So the more we know about pumping up the volume, the better. Despite research linking the habit to health problems, going down for a nap may be the easiest way to keep your brain volume up…

Joyce Hollman

The factor inflating H. pylori’s gastric cancer risk by 45%

For most, the common bacteria H. pylori has no symptoms. But for some it leads to all sorts of gastric problems, like heartburn, indigestion, gastritis and gastric cancer. Now, research has found a troubling factor that can ramp that cancer risk way up…

Carolyn Gretton

Largest trial to date finds vitamin D reduces heart attacks

More than four out of five CVD deaths are due to heart attacks and strokes, which is why doctors pay such close attention to warning signs like blood pressure and cholesterol levels. But it looks like there’s another important level they should be paying a lot more attention to…

Carolyn Gretton

A lager a day keeps your gut flora robust

Numerous studies indicate that alcohol and a disease-free life just don’t mix. But is something about beer different? It’s been tied to fewer infections and blood clots and less inflammation. And now we may know the secret behind its health-promoting benefits…

Joyce Hollman

Exercise relieves depression better than medication

Besides a long list of side effects, antidepressants don’t always work, have been linked to dementia and cause weight gain. But according to a comprehensive review, there’s a free solution that works better than medication and the only ‘side effects’ are health and happiness…

Joyce Hollman

The Alzheimer’s symptom that signals an antioxidant intervention

Once diagnosed with Alzheimer’s, there’s little that can be done. That’s why prevention and slowing progression has been the main focus of research. But one early symptom already has a well-researched solution that could be the intervention we’ve been looking for…

Margaret Cantwell

CoQ10: Your personal fountain of youth

St. Augustine, Florida, is said to be where Ponce de Leon discovered the legendary fountain of youth. If you’re looking for a lovely vacation, St. Augustine is a great choice. But if you’re looking for your own fountain of youth, how about an option heavier on science than myth…

Joyce Hollman

A glass a day beats immune-zapping inflammation

Orange juice is full of vitamin C which supports the immune system by increasing production of white blood cells that are on the front lines. But there’s more going on behind the scenes. Along with other nutrients, new research shows this old-fashioned remedy gets to the core of what leaves your body defenseless in the face of infection.

Joyce Hollman

‘Wheaty weed’ making it hard to know if your gluten-free food really is

Whether you have celiac disease or an intolerance, gluten can send your world spinning out of control, leaving you in pain and dealing with miserable digestive issues. That’s why you avoid it like the plague. Unfortunately, that’s gotten harder. If you’ve suspected your favorite gluten-free products may not be what they claim, here’s why…

Jedha Dening

The herb that crushes metabolic syndrome

Do you have any of the following symptoms? Obesity, belly weight, high cholesterol, blood pressure or blood sugar? If the answer is yes to any of these, you have metabolic syndrome. When your metabolism is altered, it dramatically increases your risk for diabetes, heart disease and stroke.

Carolyn Gretton

Resistant hypertension: more common than previously thought

You have high blood pressure. You do all the right things and your doctor has you on handfuls of medications. Yet, when the nurse checks your blood pressure, the numbers remain stubbornly above the 140/90 threshold. If this sounds familiar, you’re suffering from what’s known as resistant hypertension. And research suggests you are far from alone…

Joyce Hollman

Simple diet changes that relieve skin and joint inflammation

Considering the risks of some medical treatments for psoriasis and psoriatic arthritis — topical steroids that raise blood pressure and expensive biologics — the possibility of living symptom-free with simple dietary changes is a game-changer. But that’s just what happened when scientists put the standard American diet to the test against foods that heal instead of harm…

Dr. Adria Schmedthorst

The chemicals fueling the hormones breast cancer cells thrive on

It’s no secret that every day we’re exposed to hundreds, if not thousands of chemicals. And though most chemicals are meant to improve our lives in some way, you may be shocked to learn almost 300 common household chemicals, likely lurking in your home right now, have been found to increase hormone levels to fuel breast cancer…

Dr. Adria Schmedthorst

Got migraine? Be wary of the cannabis ‘cure-all’

Cannabis has been approved for medical uses including epilepsy, and research is ongoing into how it can help cancer patients and people with Alzheimer’s, multiple sclerosis, chronic pain and more. But how does it stack up against other kinds of proven natural relief for difficult-to-treat migraine pain?

Tina Stellar

3 ways a protein-rich diet can enrich your life

Protein is vital to your health. Getting enough in your diet from healthy sources is important to prolong the lifespan of your cells and encourage their renewal — a process that slows down as we age. Here’s three ways protein enriches your life and how to be sure you’re feeding your body the amount it needs…

Carolyn Gretton

Foods that slow brain aging by boosting its blood supply

There are all kinds of tips for keeping your brain sharp as you age, from memory games to meditation to learning new subjects or taking up new hobbies. And we can’t forget sufficient exercise and sleep. But there’s an easier way to improve one of the biggest contributors of age-related cognitive decline… blood flow to the brain.

William Davis

What causes Leaky Gut?

Leaky gut is hotly debated within the medical community. While opinions may differ on what it is, causes and treatments, all sides agree irritable bowel syndrome, stomach pain, bloating and GERD are on the rise. Worse, the effects of leaky gut can lead to chronic illness if you don’t address it before the damage spreads from your gut throughout your entire body.

Dr. Adria Schmedthorst

The ties between vitamin D deficiency and cancer get stronger

From neurological diseases to depression and blood pressure, vitamin D is the golden child for fighting off health problems that often increase with age. The vitamin even took the spotlight during the pandemic. Now, more evidence is mounting to show that more vitamin D in your life matters against colon cancer.

Joyce Hollman

Medical devices and the deaths we’ll never hear about

It’s no secret that medical device manufacturers aren’t always truthful about the safety or track record of their products. But now, we also know that thousands of deaths that could be related to these devices are being hidden thanks to a loophole in a system designed to protect them, instead of us…

Virginia Tims-Lawson

Could just one type of food disease-proof your body?

Decades of research have revealed that, while acute inflammation can help you heal from injuries and fight infection, chronic inflammation is a recognized component of some of our most threatening health problems. But one type of food can combat inflammation and help keep your body from becoming a disease magnet…

Carolyn Gretton

Fighting MS with isoflavone-digesting microbes

Multiple sclerosis can’t be cured, but its symptoms can be managed through both medication and more holistic means. Researchers are continuing to learn about the disease and different ways to fight it — one method that holds real promise involves feeding the gut microbiome the right stuff….

Margaret Cantwell

Are statins the answer to beating cancer?

Research is suggesting that statins may provide an edge over cancer. But are statins wonder drugs? 40 million Americans take them every day, but heart disease is still winning. 655,000 Americans die from heart disease each year. Not to mention the other associated disease risks. Will conquering cancer make this drug shine?

Joyce Hollman

How to release proteins in your body that attack cancer

There’s one habit that’s good for your heart, your lungs, your weight and your brainpower. Research has also shown it’s the best way to avoid cancer, especially hormone-driven cancers like breast cancer. Now, it’s been shown to not only lower the risk but also slow the growth of the third-leading cause of cancer deaths in the US.

Carolyn Gretton

The surprising truth about soy and hot flashes

There’s been a lot of confusion about whether soy is good or bad for our well-being. What researchers are discovering is that whole soy foods can actually support brain and heart health. More good news? They may also relieve a particularly irritating symptom of menopause that’s proven especially difficult to manage…

Dr. Adria Schmedthorst

Why blue light contributes to weight gain

You may know about the negative effects of blue light on your health. The light that is emitted from screens like your television, tablet or smartphone has been proven to steal sleep, increase cancer risk and even accelerate aging. Now researchers have found if you seem to be gaining weight or are having a hard time losing it, you can blame blue light from these devices as well…

Dr. Adria Schmedthorst

What the smell of your sweat means

Have you noticed how some people can sweat buckets and smell like rain… but others? Let’s just say you wouldn’t want to sit next to them in a crowded room for long. Despite playground taunts, some of us aren’t born stinkier. It comes down to what’s causing you to sweat…

Joyce Hollman

Overactive bladder: Causes, risk factors and fixes

Overactive bladder (OAB) is just what it sounds like: A condition that causes the sudden and frequent urge to urinate. OAB isn’t uncommon, affecting 16 percent of men and 33 percent of women. The risk for OAB increases with age, but you shouldn’t consider it to be just an inevitable consequence of aging. If you’re experiencing problems, consider these common causes…

Carolyn Gretton

The evidence stacks up: Omega-3s promote heart health

Omega-3 fatty acids — do they really help your heart? Or do they have no impact — or worse, a negative effect — on heart health? These are questions researchers have been trying to answer for the past few years. What did the latest meta-analysis involving almost 150,000 participants find? The evidence just keeps stacking up…

Joyce Hollman

The over-50 food for better blood sugar, blood pressure and a slim waist

When it comes to keeping all your bodily systems healthy, the fact that refined grains are “out” and whole grains are “in” is no longer new news. But it turns out, there are very specific benefits for older adults on five major risk factors for heart disease, including waist size…

Carolyn Gretton

CBD may be better than opioids for fibromyalgia pain

With more and more people developing chronic pain conditions, efforts are being made to find better pain management tools. This is especially important in managing fibromyalgia pain since many existing pain medications offer little relief. Luckily, this natural supplement is proving quite effective in treating the pain associated with fibromyalgia…

Dr. Adria Schmedthorst

Get sharper vision with less than a teaspoon of cocoa a day

While many of us start out with perfect visual acuity — that 20/20 vision score based on how far down you can read letters on the eye chart — it starts going in the opposite direction (up to where the letters get bigger and bigger) typically with age. But we may have found the best way to impress your optometrist at your next visit…

Dr. Adria Schmedthorst

Why red meat causes carcinogenic compounds in the colon

Colorectal cancer is the second most common cause of cancer death in the US. And lifestyle factors play a major role. We’ve long known that red meat and colon cancer can go hand-in-hand, but there have been many questions as to why. Answers have now been found in the DNA of colon cancer cells.

Carolyn Gretton

What your inflammation clock reveals about your immune health and aging

Aging is due in part to varying rates of immune system decline that trigger chronic inflammation. People with healthy immune systems are able to fight off this inflammation to some extent, but those whose aren’t as strong will age faster and be more prone to frailty and disease. Since inflammation is treatable, all we’ve needed was a way to measure it.

Dr. Elizabeth Klodas MD, FACC

Fats, carbs, fiber and lowering your cholesterol

Diet has the greatest potential for the biggest improvement in cholesterol. But that doesn’t mean low-fat or low-carb diets are the answer. Dr. Klodas explains what fats help lower cholesterol, the carbohydrate connection, as well as how the natural cholesterol circulation system you have in your body works…

Joyce Hollman

Drugs that make antibiotics less effective when you might need them most

Antibiotic resistance is leaving us more and more vulnerable to serious disease. But overuse of antibiotics isn’t the only thing that’s causing this health crisis. Other common medications you may be using could make antibiotics less effective when you might need them most.

Dr. Adria Schmedthorst

How to eat sushi and avoid the big mercury danger

Sushi has become increasingly popular and it’s easy to see why. The combination of fresh fish, rice, seaweed and yummy sauces and add-ons like wasabi make eating healthy fun. Or does it? Depending on your sushi choices you could face serious heavy metal contamination. Here’s advice from experts on safer sushi choices and how to avoid the big mercury danger.

Carolyn Gretton

When diabetes leads to the worst heart trouble

People with diabetes who have no other risk factors for heart disease are five times more likely to die of heart disease than those without. Researchers now know a critical factor that if caught early enough can help dial the heart health risks down…

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