Latest Stories

Latest Stories

Joyce Hollman

Remove microplastics from water in your own kitchen

Microplastics are inescapable. They invade pretty much every system in the body and ferry other toxins in. But when they’re in our food and water what can we do? Reduce them by 90 percent right in your kitchen, no special equipment needed…

Joyce Hollman

The underrated benefits of stretching that rival strenuous exercise

Most people stretch to warm up cold muscles before they jump into some heavy-duty exercise. But what if stretching IS exercise? Check mark! And even better: what if it reduces arterial stiffness at the same time it reduces stiffness in your body, and helps you live longer?

Dr. Adria Schmedthorst

The statin that more than doubles dementia risk

Statins are commonly prescribed to lower cholesterol. But while it may seem like a no-brainer to take a medication your doctor says will reduce risk of heart attack or stroke, you could be increasing the danger to your brain…

Joyce Hollman

Daily blueberry powder changed brains in just 6 months

The particular phytochemical compounds blueberries contain, known as anthocyanins, have been shown to decrease dementia risk and increase blood flow to the brain. But you can imagine how excited researchers were to see changes in just 6 months — and they weren’t even fresh berries!

Dr. Adria Schmedthorst

The red fruit that lowered blood pressure like medication

Like a lot of fruit, often the most nutritional and health-promoting parts are the parts we throw away. When it comes to this unique red fruit, the same is true. But considering it lowered blood pressure as well as a prescription medicine, it warrants learning how to eat the most effective parts…

Carolyn Gretton

Real or artificial: The sweet drinks linked to AFib

Sugar may taste sweet. But its health impacts are anything but. And artificial sweeteners have lots of problems of their own. The best advice? Unless you want to risk AFib and stroke, quench your thirst, not your sweet tooth…

Carolyn Gretton

What Kundalini yoga does for those at high risk for Alzheimer’s

One out of nine Americans over 65 has Alzheimer’s. The odds of becoming that ‘one’ grow with every risk factor you may have. Some risk factors can be managed, while others can’t be changed: Almost two-thirds of Americans living with Alzheimer’s are women.

Joyce Hollman

The ‘other change’ behind menopausal weight gain and disease risk

If you’re post-menopausal, you’ve experienced a lot of change, but one’s recently been identified that helps explain why weight gain and higher risk for metabolic disease are among them. The loss of those hormones impacts a certain organ more than anyone thought…

Dr. Adria Schmedthorst

Move over fish and krill oil: Is this the omega-3 for you?

The fact that fish oil is packed with heart-healthy omega-3 fatty acids is no secret. Because it’s got its drawbacks, we can also reach for krill oil. But hold on to your hat… there’s a third contender in the ring. Is this what you’ve been waiting for to transform your health?

Joyce Hollman

From kidney disease to heart disease: How much salt matters

Cardiovascular disease (CVD) is the leading cause of death for people with Chronic kidney disease (CKD). And CKD can raise the risk of CVD significantly. They often occur together and share many of the same risk factors — and one popular spice…

Carolyn Gretton

Lose fat exercising just two days a week

For optimal health and weight, experts say we have to get anywhere from 75 to 150 minutes of moderate to vigorous exercise a week. But who has time for that much exercise? That’s why scientists have been exploring whether it’s truly necessary to get that much…

Joyce Hollman

The diet linked to cancer, heart disease and 30 other conditions

It’s no surprise a steady diet of the wrong foods packs on pounds, raises blood pressure and blood sugar and ruins good health. But when you come face to face with facts from 45 studies that include 30+ conditions and cancer, time to look at what we’re eating…

Easy Health Options Staff

FDA Alert Concerning Cinnamon: Check your spice rack for lead-tainted brands

The FDA has issued an official alert concerning certain ground cinnamon products due to the presence of elevated levels of lead. We’re sharing the six brands you need to check for and dispose of, as well as a link to their full statement concerning the scope of the problem.

Dr. Adria Schmedthorst

The down-the-road dangers of heart attack

Experts say quick emergency treatment is why seven in ten people now survive a heart attack. But the road they face post-heart attack won’t be an easy one. It’s the beginning of working even harder to secure their health, and why anyone should try that much harder to avoid a first attack…

Carolyn Gretton

Depressed? Your immune system may have been hacked

Your immune system defends against injury and disease. It attacks pathogens, neutralizes harmful substances and fights disease-causing changes in the body. But less has been known about its role in depression, until experts realized it can get hacked — by stress.

Joyce Hollman

The critical deficiency doctors can finally test for

The human body can produce many of the nutrients it needs to maintain health. But not all of them. And if you’re not eating all the right foods, you could be deficient in one of the most critical: omega-3 fatty acids. Finally, someone’s doing something about it…

Dr. Adria Schmedthorst

The menopause-migraine link to heart attack and stroke

Heart problems in women are risky enough for reasons like having symptoms doctors are slower to recognize. But a life transition there’s no escape from and higher odds for migraine makes matters worse. Here’s what you need to know about this risky combination and how to protect yourself…

Carolyn Gretton

Is it IBS or IBD?

IBS and IBD have a few things in common: they both affect the GI tract and can cause constipation, diarrhea, pain and fatigue. They’re both difficult to diagnose and can make life miserable. Here’s your guide to understanding the differences and getting relief…

Carolyn Gretton

The surprising truth about medications and driving

If you take certain medications, you may have seen “Do not operate heavy machinery” on the label. For sleeping pills, that may seem like a given. But there are others you may be surprised to learn could get you into trouble if you take them before driving…

William Davis

Dimethylglycine: The key to stamina, performance and endurance

In the 1970s, scientists were able to isolate an amino acid known as DMG from its source. Eventually, it became one of many nutrients used by athletes to help give them a performance edge. But why should athletes get all the benefits? Find out what DMG can do for you…

Joyce Hollman

15 risk factors for young-onset dementia

When dementia hits before 65, it’s considered young-onset and may have strong genetic ties. But if epigenetics has taught us anything, it’s that genes don’t reign supreme, and scientists have identified 15 factors that can make all the difference.

Dr. Adria Schmedthorst

How concerning is news about lead in Stanley cups?

Drinking water is a healthy habit — one that’s made tumblers popular for keeping it cold and tracking how much we drink. But headlines implying some cups contain lead could make you wonder if your healthy habit has been sabotaged. Here’s why that cup may be the least of your worries…

Dr. Adria Schmedthorst

Study reveals what men can expect after prostate cancer treatment

Prostate cancer presents a range of outcomes. Some diagnoses are favorable enough doctors only advise watching and waiting. Others need more aggressive treatment. From one end of the spectrum to the other, men have needed more to go on to make critical decisions. Now they may have it…

Dr. Adria Schmedthorst

Cholesterol, hearing loss and the plant compound that could help you hear again

Not all cholesterol is bad. In fact, cholesterol could be all that’s standing between you and age-related hearing loss. Luckily, researchers may have found the secret to maintaining youthful cholesterol levels in your ears to reduce the threat of hearing loss…

Carolyn Gretton

Activating a gene that slows brain aging and increases lifespan

No one really likes restricting calories. However, it becomes much more attractive when research says it could help slow brain aging and increase lifespan. But to this point they haven’t been entirely sure how. A gene influenced by diet may change all that…

Dr. Adria Schmedthorst

Why a fat cell’s ability to burn energy fails and how to avoid it

Being overweight or obese is like being stuck between a rock and a hard place. That’s because it becomes harder to lose weight and easier to gain it, all at the same time. But now we know why fat cells lose their ability to burn energy, what triggers it and how to avoid it…

Joyce Hollman

The daily trick for overcoming pain

Chronic pain can consume you, make you unable to concentrate on work or family, and ultimately keep you from doing things you enjoy. Drugs can be both disappointing and risky. But science says there’s a daily habit for overcoming pain that really works…

Carolyn Gretton

The nutrient deficiency driving age-related memory loss

There’s an idea emerging among researchers that the aging brain requires specific nutrients for optimal health, just as the brain of an infant needs certain nutrients for proper development. That’s led them to discover one particular deficiency that drives age-related memory loss…

Joyce Hollman

The vitamin your spine needs the most to battle disc degeneration

If you live in the northern hemisphere, you’re most susceptible to a vitamin deficiency that can have far-reaching health consequences, mostly involving your bones. If you’re a woman that makes you especially vulnerable to a perfect storm that sets you up for disc degeneration…

Joyce Hollman

The diet habit exercise can’t save your heart from

To avoid just about any ailment, you’ll find some research that shows how exercise can shut it down. When it comes to heart disease, it may just be the Holy Grail. But there are heart health risks associated with one diet habit that even exercise may not help…

Dr. Adria Schmedthorst

The tea that keeps you young, fit and energetic

If you’ve been feeling like you’re slowing down lately or maybe you’ve been noticing a few new wrinkles and extra pounds around your middle, don’t write it off as a normal part of aging. There are natural ways to stay young, fit and energetic at any age.

Dr. Adria Schmedthorst

Why a hospital stay could increase risk for Alzheimer’s and Parkinson’s

No one plans to get sick enough from a viral or bacterial infection to be hospitalized. But now there’s all the more reason to plan to avoid that scenario. That’s because landing in the hospital for infection just a couple of times could greatly impact the health of your brain a few years later…

Dr. Adria Schmedthorst

Some animal-based foods not so bad for T2D

If you’ve been told your blood sugar isn’t so good, your doctor probably advised eating more plant-based foods, like whole grains, veggies, fruits and legumes while limiting consumption of most animal products. Good news: all animal-based foods are not equal in their effects on T2D.

Carolyn Gretton

3 beverages to drink for better metabolism

We’d all love to keep the metabolism we had when we were kids. But aging makes that impossible. While our metabolism naturally slows with age, there’s lot we can do to help it run at peak efficiency, starting with our drinking habits…

Jenny Smiechowski

6 fabulous reasons to eat more pumpkin seeds

Pumpkin seeds are nutrient powerhouses. Problem is, most people only eat them one day per year… the day they carve their Halloween pumpkins. But once you know the six big health benefits of these seeds, you won’t be able to keep your paws off them.

Dr. Adria Schmedthorst

Eat this every morning for less arterial plaque

Did you leave the house without eating breakfast again? If so, you could be at risk for far more than just low blood sugar. In fact, according to a new study, skipping the most important meal of the day could leave you at increased risk of atherosclerosis…

Jenny Smiechowski

The statin alternative that lowers cholesterol just as much

Statins cause muscle pain, liver damage, digestive problems, memory loss and high blood sugar, among other side effects. Plus, they lower levels of the heart-protective antioxidant CoQ10 in your body. So why are hundreds of millions of Americans taking them when there’s a safe alternative?

Jenny Smiechowski

The vitamin 10 times stronger than a cancer drug

Are there specific vitamins you should take to heal from and prevent cancer? Yes. There are two vitamins that have been proven time and time again to kill cancer cells and decrease your risk of a wide array of cancers, but this one…

Carolyn Gretton

How eating late makes body fat ‘grow’

Most experts advise against midnight snacking if you want to maintain a healthy weight, partly because it causes an unhealthy spike in blood sugar. But there are three additional factors affected by late-night eating, and you’ll definitely want to avoid the one that makes your body fat grow…

Carolyn Gretton

Research reveals stronger metabolic link to dementia

Research has discovered that changes in brain structure and function can occur years before dementia is diagnosed. They’ve also determined factors can put people at higher risk of developing dementia later in life. The metabolic link is one to pay attention to…

Dr. Adria Schmedthorst

The diet found to fight dementia 4 ways

One diet has been shown to douse the fires of inflammation, prop up a failing immune system and enhance longevity. As if that wasn’t enough, there’s more good news: how it fights against dementia in four very powerful ways…

Joyce Hollman

3-year study proves lipids keeps Alzheimer’s at bay

Of the 10 leading causes of death in the United States, including cancer, heart disease and diabetes, Alzheimer’s is the only disease where existing treatments don’t really help. But now, scientists are working on ways that nutrition can slow the cognitive decline and memory loss of Alzheimer’s. And lipids hold the key…

Jenny Smiechowski

The ancient Greek gum that’s good for your teeth, liver and more

Studies show a plant-based gum can reduce the amount of cavity-causing bacteria in your mouth, lower plaque levels, reduce gum inflammation and neutralize mouth odor. That’s probably why chewing it has been a popular dental hygiene practice in Greece for centuries. But its medicinal benefits don’t stop in your mouth…

Dr. Adria Schmedthorst

Kick the common cold 3xs faster

Feed a cold, starve a fever… But, is sitting at home eating chicken noodle soup all you can do to get over the common cold? Actually, according to scientific research, there’s something else you can do to up your chances of getting well faster. In fact, you could triple your recovery time…

Jenny Smiechowski

How to unlock vitamin C’s cancer-fighting potential

There’s a lot of controversy over what vitamin C can do for your health… Some say it can help you fend off a cold. Others say it can’t. Some say it helps you overcome cancer. Others say it can’t. But in both cases, there’s one factor that majorly influences whether vitamin C works or not…

Virginia Tims-Lawson

Hacking your gut-brain axis to defeat fatty food cravings

From butter and cheese to pizza and ice cream, fatty food cravings can doom the healthiest diet to failure. But while you may blame your taste buds for your weakness, research is telling us that it’s not really about your tongue at all…

Dr. Adria Schmedthorst

The pill that increases blood clot risk 24x in obese women

For women, hormones can wreak havoc on the arteries, leading to dangerous, even life-threatening issues. And while some of these hormonal issues occur naturally, like during menopause, others not so much: like carrying extra weight and taking the wrong pills…

Jenny Smiechowski

How one gut bug can bring all your numbers down

Aging leads to insulin resistance, leaky gut and a domino effect that robs your gut of a protective fatty acid. But if you increase one special gut bacteria, you can reverse all that and enjoy a smaller waistline, lower blood sugar and better cholesterol levels…

Dr. Geo Espinosa

Stinging nettle root for enlarged prostate

Prostatitis and an enlarged prostate can greatly affect a man’s quality of life. Luckily, there’s an herb that has long been used to relieve urinary tract and prostate problems. The name may sound harsh, but stinging nettle for prostate health has many benefits…

Virginia Tims-Lawson

The diet that increases testosterone deficiency up to 60%

Experts estimate that between 20 and 50 percent of men in the U.S. are living with low testosterone. That means decreased libido and energy and increased disease risk. But what if your diet was the thing zapping your testosterone? Would you do something about it?

Dr. Mark Wiley

Sick during air travel: What to do

Air travel can make you sick, both on the plane and after you land. But if you’re properly prepared before takeoff, you can deal with air sickness and reduce your risk of illness. Here’s what you need to do to keep those skies friendly.

Dr. Adria Schmedthorst

7 signs a vitamin D deficiency is dragging you down

It’s estimated that a whopping 42 percent of people are vitamin D deficient. Unless you get blood work regularly to monitor your levels, you may never know you’re lacking in this important vitamin until you start experiencing symptoms. Let’s take a look at seven sneaky signs you should be on the lookout for…

Dr. Adria Schmedthorst

Why your eyes are a window to your heart attack risk

You’ve heard the phrase, “Your eyes are the windows to your soul.” Well, according to research, they might also be the windows to your heart. In fact, what your eye doctor sees during your exam could reveal whether a heart attack or stroke is in your future so that you can take steps to save your life.

Joyce Hollman

How sugar steals your vitamin C

To effectively use the power of vitamin C to combat oxidative stress, your white blood cells need 50 times more C in their cell walls. Macrophages in your respiratory tract are dependent on C. And it helps the body produce interferons to keep viruses from replicating. See why it’s more important than ever to understand how sugar steals yours?

Carl Lowe

Get thinner with the right kind of apple

An apply a day can do a lot of good things. A study of how apples support the gut microbiome shows that one variety in particular may promote the growth of bacteria associated with less body fat…

Dr. Adria Schmedthorst

Coffee’s incredible benefits: longevity plus heart health

For decades, there’s been a debate as to whether our favorite morning beverage is truly friend or foe when it comes to our health. But a study of almost half a million people may give you a a reason to rejoice and pour a second cup each morning…

Carolyn Gretton

Poor gut health and the risk of aggressive breast cancer

Investigators have discovered interesting connections between breast cancer and the health of the body’s different microbiomes. In fact, the gut may be just as influential as the breast microbiome when it comes to the risk of aggressive breast cancer…

Dr. Adria Schmedthorst

Scleroderma: The autoimmune – heart disease diet link

In people living with scleroderma, the immune system tricks tissues in the body into thinking they’re injured. This causes a buildup of scar tissue that hardens the skin and damages blood vessels and internal organs. But it get much worse with a common metabolite found in a very common diet…

Dr. Adria Schmedthorst

Light on sleep? This heavy habit will get you more Zzzs

Not getting good sleep can tear down your health. You can try sleeping pills. But they can be addictive and carry additional risks. Instead, you might opt for something completely natural that comes with the kind of side effects you’ll actually appreciate — maybe even dream about…

Jenny Smiechowski

5 big benefits of good old-fashioned buttermilk

Fermented foods are all the rage nowadays because they contain probiotics that support gut health. But despite the enthusiasm for everything from yogurt to sauerkraut to kombucha, there’s one fermented food that doesn’t get much love — buttermilk. As a result, we’re missing out on some serious benefits…

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