Latest Stories

Latest Stories

Joyce Hollman

5 additional benefits of walking when you do it backwards

Walking is my exercise of choice. No equipment or special skills required! But what really inspires me to lace up my walking shoes is the documented benefits. But guess what? Walking backwards is even better, especially if you have joint or low back pain…

Virginia Tims-Lawson

The one thing disrupting your natural protection from obesity and diabetes

Researchers have found that though fats, salt and sugar are the quickest recipe for poor health, one among them does the most damage at making your body ripe for metabolic disease, especially when your natural protection is missing…

Joyce Hollman

Spice it up: A tasty way to a healthier gut

Your gut microbiome needs a variety of bacteria to do its job and keep you healthy. And spice is, as they say, the variety of life. After learning what spices can do for the diversity of your microbiome, that saying may take on a whole new meaning…

Carolyn Gretton

Worn-out non-stick cookware: Not just ugly — but toxic

In the 1950s, a convenient chemical made non-stick pans the best thing since sliced bread. Or so we thought. But perfect omelets and easy cleanup came with a hefty price: our health. And if you’re still using old non-stick pans, here’s why that threat is even greater…

Joyce Hollman

What men who want to avoid colon cancer eat

Colon cancer is the third most common form of cancer and men tend to have a higher risk than women. Caught early, it’s treatable. That’s what brought a group of scientists to re-examine the power of diet to prevent colon cancer specifically in men.

Carolyn Gretton

The surprising truth about the color of snot

Snot — it’s certainly not something you would discuss at the dinner table. But it’s something we should be more aware of, especially since you can tell a lot about your health, from colds to molds, from what color your mucus is…

Dr. Adria Schmedthorst

The 3 most impactful ways to support your brain

Much research exists about how to hold onto a sharp mind as we age. But the bottom line comes down to protecting the grey and white matter of your brain. Norwegian researchers whittled down the three best ways to do that…

Joyce Hollman

DHA: The omega-3 that’s like poison to tumors

If you’re supplementing your omega-3s, it’s probably because you know they’re tied to heart health, a longer life and a super brain. Need I say more? Well, what if I told you that one in particular killed cancer cells and slowed development of tumors?

Carolyn Gretton

The ‘K’ey nutrient for strong bones when you need them most

Breaking a bone, especially a hip, is a real concern for women as we age. So it stands to reason that if there’s something you can do to help prevent that issue later in life, you’d want to do it. Research says a key factor is a forgotten nutrient that drastically reduces that risk….

Dr. Adria Schmedthorst

5 steps to make your resolutions stick

If you’ve set a goal for the new year, whether it’s a fitness plan, quitting smoking, drinking less or having more fun, the odds are against you. Most resolutions fall to the wayside by the 2nd Friday in January. But here are five research-backed tips that can give you your best chance…

Easy Health Options Staff

Alert: Blood pressure tablets recalled over cancer risk

Just before Christmas, the FDA announced, as a public service, that drug manufacturer Lupin Pharmaceuticals Inc. has issued a voluntary recall for Quinapril — a blood pressure-lowering medication that may contain a cancer-causing impurity. Here’s what we know…

Carolyn Gretton

Lower your blood pressure in 20 minutes without sweating

Sure, exercise will lower your blood pressure. But it’s not the only way. Have you ever wondered what people mean when they talk about mindfulness? It’s much more than mumbo jumbo. Not only does it take BP numbers down, it kickstarts a signaling molecule your body uses to do just that…

Joyce Hollman

The ‘causal link’ to Alzheimer’s you can break

Research relies on different types of studies. Some are “observational,” where researchers observe the effect of a risk factor. Then there are the ones we get really excited about. These identify an actual causal factor that, if avoided, can greatly cut your risk of something like Alzheimer’s…

Joyce Hollman

Kidney cancer is silent, until it’s not: Know the symptoms

Kidney cancer is fast becoming one of the more common cancers. It often strikes around age 65, but likely starts sooner because, in its earliest stages, kidney cancer often does not cause any noticeable symptoms. And diagnosis occurs after it has spread. Know these signs…

Jenny Smiechowski

How to reduce dementia risk by 90 percent

Exercise and brain health go hand in hand… But how much time do you have to put in to prevent the most dreaded of age-related brain diseases — dementia? Science finally has a solid answer: A recent study determined a goal you can set to obliterate your dementia risk…

Dr. Adria Schmedthorst

Stretch away low back pain in 6 simple moves

If you’re living with low back pain, you’re not alone. And whether your pain is sharp and shooting, dull and achy or radiating, there are things you can do at home to get relief, including the 5,000-year-old practice deemed just as effective as physical therapy…

Dr. Adria Schmedthorst

The virus no one wants that could eradicate cancer

When you think of the herpes simplex virus, not much that’s pleasant comes to mind. But what if the virus that can wreak so much havoc could also be used for good, like causing advanced tumors to disappear, shrink or stop progressing?

Joyce Hollman

What’s in your mug could lower your risk for hip fracture

A hip fracture, especially over 60, can be a nightmare. The long period of immobility that follows can bring on dangerous health complications. Calcium and vitamin D are important, but you may be shocked to know how much your coffee or tea habit may help…

Carolyn Gretton

Allergies in the wintertime: Weather as a trigger

For some people, allergies can be an issue year-round. Even when there’s frost on the ground and no pollen in the air, they’re still dealing with sneezing, runny nose and itchy eyes. One allergy expert points to weather as a possible trigger and what may help…

Carolyn Gretton

Why bladder problems increase with age for some women

In the United States, roughly 17 percent of women ages 20 and older suffer from urinary incontinence. While that doesn’t seem like a lot, the number skyrockets as women age. And so does overactive bladder. But why are these conditions worse for some, and where’s the relief?

Miguel Leyva

Glyphosate and thyroid cancer: Too little too late

Research into the causes of thyroid cancer is ongoing, but exposure to pesticides has long been suspected. One, in particular, glyphosate, was associated with a 33 percent increase in cases. 2023 is the year this health destroyer is supposed to be phased out. Is it too little too late?

Jenny Smiechowski

The 4-minute hack that lowers blood sugar for hours

Did you know that every time you exercise, your muscles start using more of the glucose (and fat) in your bloodstream? That’s why it’s recommended for balancing blood sugar. But what if you have high blood sugar, but no time to exercise? Try this instead…

Jenny Smiechowski

The diet that improves aging (even in nursing home residents!)

As you age, your body starts breaking down and becomes more inflamed. This leads to frailty… or what’s commonly thought of as “getting old.” You walk slower, feel creakier and just don’t have as much physical or mental spunk as you once did. But here’s something you may not know… the right diet can turn that around!

Joyce Hollman

How to put stress to work for a better brain

Stress is bad for you. Or is it? It certainly has its downsides, like increasing risks for conditions such as nausea, migraine, hypertension, heart disease and even cancer. But all stress is not the same and can, in fact, have the opposite effect…

Carolyn Gretton

Vascular dysfunction: A direct path to disease

There appears to be no end to the havoc a poor diet can wreak on the body: the heart, liver, kidneys, blood sugar, and metabolism all suffer… but the damage a bad diet does to your blood vessels provides a direct path for that destruction and more.

Dr. Adria Schmedthorst

Aortic aneurysm: A reason to check blood pressure in both arms

Getting your blood pressure checked is simply a routine procedure to be sure your heart is effortlessly pumping blood like it’s supposed to. But if your doctor is only checking one arm, you could be at higher risk for heart attack, stroke or sudden death and not even know…

Carolyn Gretton

How flavonols put the brakes on memory decline

What’s considered normal memory decline with age is not as disruptive as Alzheimer’s or dementia. But still, who wouldn’t like to maintain strong mental faculties as long as possible? If you’re getting plenty of this nutrient, you’ll keep a sharp brain at any age…

Carolyn Gretton

The condition that can skyrocket your risk for AMD

Age-related macular degeneration (AMD) is on the rise as the population grows older. And as more is learned about how it can steal our vision, research is also revealing connections to other conditions that can increase the risk of the blinding eye disease even more…

Joyce Hollman

‘Good’ cholesterol’s role as heart health predictor challenged

The fact that “good” cholesterol, AKA HDL cholesterol, is beneficial to heart health is just that, a long-standing fact. But sometimes facts bear re-examining. That’s because HDL may not be the harbinger of heart health we once thought, at least not for everyone.

Joyce Hollman

The diet that doubles fat loss and reduces disease risk

The traditional Mediterranean diet is well known for its benefits that lead to longevity, partly by improving heart health and weight. Hard to believe it could get any better than that, but hold onto your hat… Find out how to double visceral fat loss and drop disease risk, even more!

Dr. Adria Schmedthorst

Treatment sheds light on avoiding long-term consequences of concussion

As much as we’re learning about the long-term effects of concussion, recovery is still challenging. Considering consequences like concentration and memory problems, it’s an important issue to address. Especially for seniors who can surprisingly experience a concussion during a fall even without hitting their head…

Joyce Hollman

What cocoa does for healthier arteries

Peripheral artery disease is a condition in which your arteries are narrowed and can’t carry enough blood to the parts of your body furthest from your heart, like your arms and legs. It increases heart attack and stroke risk, too. Its early signs can be surprising, but perhaps not so much as the spice that can help…

Joyce Hollman

The treatment that can keep a ‘broken heart’ from killing you

Can you really die of a broken heart? Previous studies leave little doubt. In fact, a person’s risk of having a heart attack increased 21 times over in the day immediately following the death of a loved one, and six times in the following week. It’s serious enough that doctors are looking at how to prevent a ‘grief heart attack’…

Dr. Elizabeth Klodas MD, FACC

What really matters about cholesterol in the big scheme of things

Cholesterol remains one of the most confusing areas of both nutrition and heart health. So, I’ll break it all down for you here… First, you need to know the difference between dietary cholesterol and blood cholesterol. Because one is a scapegoat that’s stealing the spotlight and keeping your focus from where it needs to be…

Dr. Adria Schmedthorst

The best first-aid step for minor burns to avoid scarring or worse

What do you do when you’re taking that hot bowl of soup out of the microwave and it splashes on your hand, blistering your skin and bringing you to tears? Everyone has their own ideas on how to treat a burn. But if you make the wrong choice you could end up with scarring, needing a skin graft or fighting a nasty infection…

Jenny Smiechowski

Sick of being told what to eat? Try the anti-diet

Many of us have lost our natural ability to simply eat. We worry we eat too much or too little. We count calories or eliminate entire food groups. Wouldn’t it be nice to let go of oppressive dieting rules and learn to eat intuitively again, just like when you were young? Here are 8 simple ways to make eating fun again…

Dr. Adria Schmedthorst

Can trying too hard ruin your chance at happiness?

Here in the U.S., our Declaration of Independence says that each of us is entitled to life, liberty, and the pursuit of happiness. Another very American mantra is to try and try again. But for a lot of us, following that advice is resulting in the exact opposite of what we’re looking for…

Jenny Smiechowski

Is it possible to get fiber’s fantastic health benefits without the bloat?

When you embrace healthy habits, so many good things happen… Your skin clears up. You have more energy. Your mood is lighter. But occasionally, healthy living comes with a side effect or two. Take high-fiber diets as an example… there’s a definite downside. If the bloating is unbearable here are tips to get past it…

Virginia Tims-Lawson

7 warning signs of a thyroid problem

That butterfly-shaped gland in the front of your throat, known as the thyroid, may be small, but it packs quite a punch when it comes to your health. According to the American Thyroid Association, up to 60 percent of Americans with thyroid issues don’t know it’s causing their problems. Watch for these common signs…

Joyce Hollman

Can stress really turn your hair gray?

When Marie Antoinette was captured during the French Revolution, her hair reportedly turned white overnight. One look at “before and after” photos of most American presidents tells the same story. We’ve all heard tales of people who turned gray after a stressful event. But what does science say about it?

Jenny Smiechowski

The surprising reason yogurt lowers breast cancer risk

If you’re looking for an easy way to take a bite out of your breast cancer risk, eating more yogurt is a safe and simple way to stack the deck in your favor. That’s because bacterial-induced inflammation may be at the root of cancer in general… but more specifically breast cancer. Here’s some solid evidence…

Dr. Adria Schmedthorst

One vital reason men may want to cut down on dairy

Check out any current food pyramid and you’ll still see a tall glass of milk taking its place of honor in the dairy section of the chart. But, is dairy really heathy for us? Well, according to a new study, the answer might be a resounding no — especially for all the men out there trying to avoid prostate cancer…

Joyce Hollman

The common factor that makes gum disease as dangerous as diabetes, obesity and heart disease

Inflammaging means that, as we age, our bodies become progressively more inflamed. The immune system army has been fighting disease for years, and it’s left some ‘destruction’ behind in its wake. So it’s time to get serious about the common factor behind this unifying theory of disease…

Jenny Smiechowski

Algae may be just what you need to make your gut alright

Our guts are ailing us on a massive scale. Acid reflux, ulcers, constipation, diverticulitis, leaky gut syndrome, irritable bowel syndrome, inflammatory bowel diseases, food allergies and intolerances. Something is not agreeing with our guts. The question is… what can we do about it?

Dr. Adria Schmedthorst

DIY vertigo relief corrects a surprising cause of this dizzying condition

If you suddenly feel as if the world is spinning around you, you could have a condition known as benign paroxysmal positional vertigo or BPPV. BPPV’s vertigo-inducing spin can be frustrating, nauseating and limiting. And, the experts say that it’s all caused by tiny crystals in your ears. Here’s one way to beat BPPV…

Jenny Smiechowski

The belly fat and repeat heart attack connection medicine can’t save you from

In the months and years after a heart attack, there’s concern about having another one. After all, 20 percent of people who’ve had a heart attack have a second one within five years. Worrying, though, won’t prevent another, and neither will medicine for that matter. But your belly fat might…

Dr. Elizabeth Klodas MD, FACC

A cardiologist’s warning about giving up the carbs

As a cardiologist who’s always been interested in nutrition, I encourage you to step away from the hype and the false trends, move beyond macronutrients, and follow the dietary advice that has stood the test of time, allows humans to live long well, and is profoundly elegant, simple and sound, starting with carbs…

Dr. Adria Schmedthorst

The flavonols found to reduce Alzheimer’s risk by almost 50 percent

You’ve probably heard of antioxidants. They’re the healthy compounds that fight free radical damage from the oxidative stress caused by everything from exposure to U.V. rays to eating fried foods and even your body’s own physiological processes. Now, the effect of one kind at keeping Alzheimer’s away has been measured, and it’s amazing…

Joyce Hollman

Doctors finally admit they’re rushing patients to unnecessary treatments

When you’re contemplating surgery, there are two things you’re probably thinking about: How expensive will it be? And, more importantly, how risky will it be? A third question should be: is this surgery even necessary?

Jenny Smiechowski

4 health conditions CBD helps the most according to Johns Hopkins

Cannabidiol has the potential to improve a lot of people’s health. But what conditions will it work for? That question’s a doozy. Especially since there’s a lot of misinformation out there about what cannabidiol can and can’t do. But recent research by the ‘big guns’ shows that CBD is helpful for at least four health conditions, and probably more…

Joyce Hollman

4+ ways strength training protects you from disease and frailty

We know by now that exercise is not an option… but not for the reason most often associated with exercise, like getting in shape. Without some form of regular exercise, most of will find it hard to live a long, full, healthy life, avoid cancer and weak bones and the telltale signs of frailty creeping in…

Margaret Cantwell

The kidney disease research that could save hearts

For far too long, saving our hearts has focused on one thing: cholesterol. But heart research into another growing health problem may intersect this blind spot of cardiovascular research to provide an answer for two very serious health conditions that both lead to vascular calcification… and hearts that give out.

Margaret Cantwell

10 researched ways to reduce your breast cancer risk

I don’t know about you, but I was so sad to hear that actress Shannen Doherty’s cancer is back… and with a vengeance. It’s a risk many of us worry about, and some, more so than others, have an elevated risk. Though there is no cure, we can lessen those risks, starting with these simple habits, backed by research…

Joyce Hollman

Ginger’s potential to ward of superbugs and other ways to avoid nosocomial infections

When you’re admitted to a hospital, whether for surgery or an illness, you expect to come out healthier than you went in, or at least not sicker. Unfortunately, for one in every ten people, just the opposite happens. While in the hospital, those people contract a nosocomial infection.

Jenny Smiechowski

The most widely-consumed cooking oil’s alarming brain side effects

It’s one of the most popular ingredients in packaged foods… from bread to protein bars to chips to lunch meat. And then there’s restaurant food. So even if you don’t cook with it, you’re likely eating it. Research links it to diabetes and fatty liver disease, and now the brain…

Joyce Hollman

Can we avoid the cancer-causing forever chemicals in our water?

Once you’re exposed to perfluoroalkyl substances or PFAs, they end up in your bloodstream forever. In fact, PFAs can be seen in the bloodwork of 99 percent of Americans. PFAs are carcinogenic. They’re linked to thyroid, liver and kidney disease. Here’s how to cut down on exposure and detox what’s there already…

Jenny Smiechowski

The ‘fat overspill’ mechanism behind type 2 diabetes and how to reverse it

Fat is normally stored under our skin, but when there’s too much, we run out of room. The amount of fat that you can store under your skin varies from person to person. But what happens once you run out of room? Scientists discovered it gets caught up in an overspill mechanism that can be reversed…

Dr. Adria Schmedthorst

The dairy choice that slows aging by almost five years

Some people say we should avoid milk completely. Others will tell you to only go with whole milk because the fats in it are good for your brain. How do you know what’s right? Well, a new study is shedding more light on the subject, at least when it comes to how fast you age…

Jenny Smiechowski

Why a cancer warning could get slapped on this popular painkiller

Phenacetin was a popular painkiller until 1983 when the FDA banned it because of its connection to cancer. Good riddance, right? Not so fast… it’s connected to a very popular OTC pain killer on our drugstore shelves right now that may increase the risk of several cancers, including kidney, bladder and blood cancer…

Dr. Elizabeth Klodas MD, FACC

When natural isn’t healthy and reduced sodium is a hoax

From “natural” to “non-GMO,” food labels can make almost any item in the grocery store appear good for you. But we know that most processed foods are far from healthy. If you’re confused in the grocery store aisles, here’s Dr. Klodas’ guide to exactly what all the labels mean…

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