Latest Stories

Latest Stories

Dr. Adria Schmedthorst

COVID’s blood clot risk persists in long-COVID syndrome

If you’ve had COVID-19, you thought you were out of the woods once your PCR test came back negative. Enter long COVID syndrome and symptoms from shortness of breath and fatigue to brain fog and even sexual dysfunction, and yes, that blood clot risk that persists…

Joyce Hollman

Red meat’s effects on the heart may have little to do with cholesterol

If your doctor isn’t harping on you to cut down on red meat, everyone else is. Because the age-old wisdom” says cholesterol clogs your arteries and causes heart disease. Well, red meat is a problem, but the culprit that makes it harmful to your heart resides in your gut…

Carolyn Gretton

A ‘food compass’ for healthy eating made easy

Healthy eating is overwhelming, what with trying to avoid salt, sugar and fats while trying to balance the right nutrients. What if a compass could guide you, especially one that found your favorite chips are not that bad in the big scheme of things?

Dr. Adria Schmedthorst

Why thinking hard makes you so tired

Hard physical work can leave you exhausted. That’s because physical activity causes a buildup of a toxic muscular sludge known as lactic acid, that contributes to muscle fatigue. Surprisingly, thinking hard can affect your brain the same way…

Dr. Adria Schmedthorst

Can you really tame tinnitus in just 12 weeks?

For decades, experts have been trying to find an effective treatment for tinnitus, that infernal condition where sufferers hear phantom ringing, buzzing and even clicking. Much of it has been hit or miss. But the latest may offer relief in as little as 12 weeks…

Joyce Hollman

Low vitamin D linked to chronic disease biomarker

For years, research has backed vitamin D’s powerful effects on inflammation, but now researchers have uncovered a direct connection between low levels of the vitamin and a key biomarker known for signaling high disease risk…

Dr. Adria Schmedthorst

Two minerals that could help prevent kidney stones

Kidney stones are excruciating. One second you’re fine, the next a stone trying to pass through the tiny channel of the ureter can drop you to your knees. If you’ve had one, you’ve got a 30 percent chance of another one within the next five years. Decrease that risk with two important nutrients…

Joyce Hollman

10 superfoods for seriously healthy smoothies

What’s not to love about smoothies? Quick, convenient, delicious — and when done right, bursting with nutrition. Here’s a list of ten superfood choices and their little-known benefits for enlarged prostate, ED, cholesterol and more…

Joyce Hollman

How acupuncture may prevent a diabetes diagnosis

Prediabetes is a condition in which blood sugar levels are abnormally high, but not high enough to be diagnosed as diabetes, yet. Lifestyle interventions can change that course, and additional support has been found in a surprising practice…

Dr. Adria Schmedthorst

How your microbiome affects your athletic performance

What’s bacteria got to do with fitness? A lot. In fact, taking probiotics before working out could be the secret to increased muscle growth. And now there’s proof problems with your gut microbiome can knock you off your game affecting performance too…

Carolyn Gretton

Stroke danger: Why plaque thins and breaks off

Strokes can happen in an instant. And the mechanisms that lead to some strokes and most heart attacks involve ruptured arterial plaque. But until recently, researchers haven’t been able to determine exactly why that happens…

Carolyn Gretton

The ‘other’ B vitamin that beats depression and stress

You may have read the serotonin connection to depression is under fire. And herbal options can leave you a little too relaxed. Just in time, the benefits of another B vitamin have been confirmed for both depression and anxiety…

Dr. Adria Schmedthorst

Wine or beer: which is safer for your heart?

AFib is a condition that causes heart palpatations and carries a higher risk of stroke or heart failure. If you have AFib, drinking alcohol is a big no-no. And drinking too much can cause the condition to develop. But if becoming a teetotaler is not on your bucket list, research says all alcohol is not created equally.

Dr. Adria Schmedthorst

How a fatty liver can exponentially raise dementia risk

Fatty liver affects 1 in 4. The inflammation and damage may eventually lead to cirrhosis or worse. But if you’re one of 30 million with another common condition plus fatty liver, your risk for dementia skyrockets to insane levels. Trim your liver and your risks today…

Joyce Hollman

3 keys to better aging: Mitochondria, energy and muscle

Skeletal muscle constitutes 40 percent of your body and a world of metabolic activity. Research shows just how important it is to maintain those muscle cells, and igniting a process that leads to energy, endurance and longevity could help make that happen…

Joyce Hollman

Dizziness upon standing? How to stop it and why it happens

Orthostatic hypotension literally means “low blood pressure caused by an upright posture.” For some people, it can be an unpleasant experience, even without any underlying causes. It can also be dangerous if you’re not careful. Here’s how to cut down on episodes…

Dr. Adria Schmedthorst

Having a cat could protect you against a staph infection

Bacteriotherapy is a cutting-edge approach to fighing MRSP, or methicillin-resistant staph. And a strain of bacteria has been identified that’s especially good at inhibiting it. You could say it’s a cat’s superpower…

Carolyn Gretton

Ultra-processed foods: The more you eat, the higher your dementia risk

Ultra-processed foods are everywhere, and they’re not doing you any favors, except making it easy to develop insulin resistance, obesity, inflammation, high blood pressure, heart disease — oh and did we mention the strong link to dementia?

Carolyn Gretton

The truth about exercise and dying early

Exercise has been established as a clear path to a longer life. But there’s been some debate about whether more is better or worse. Now we finally know just how much we need to avoid dying early, especially from a heart condition…

Dr. Adria Schmedthorst

The diet that boosts men’s happiness hormone

Close to one in three men will experience depression in their lifetime. That not only affects mental health but also increases chronic disease risk. And men are less likely to seek help. But what’s that saying about the way to a man’s heart? It may be key to happiness too…

Dr. Adria Schmedthorst

Only one type of plant-based diet decreases breast cancer risk

Switching to a plant-based diet is one of the best ways to stay healthy, from weight loss to avoiding diabetes. They’ve even been found to guard against cancer. But when it comes to breast cancer, not all plant-based diets are equal…

Carolyn Gretton

How a gout flare-up signals a countdown to stroke

People with gout tend to be at a higher risk of cardiovascular issues. That’s a connection research made a while ago. What’s more alarming is that a gout flare-up can actually begin the countdown to heart attack or stroke within months…

Carolyn Gretton

Cocoa’s leg up on healthy blood pressure

Plenty of studies confirm cocoa’s benefits. But results from controlled studies don’t always translate to real daily life. That’s where cocoa’s effects on blood pressure and arteries differ. Not only does it work, it laid to rest a concern doctors have about traditional BP treatments…

Joyce Hollman

Sourdough: The ‘better digestion, blood sugar and heart health’ bread

Just about anyone who tries sourdough bread becomes a fan. But there’s more to the light, chewy distinctively-flavored bread. Not only is it loaded with nutrition but it has unique properties that offer big heart, blood sugar and digestive benefits…

Virginia Tims-Lawson

This thyroid condition could raise dementia risk 80 percent

Your thyroid regulates many functions, including metabolism. That requires a steady flow of thyroid hormones circulating in your bloodstream. Too much, too little and you have problems, like weight gain and fatigue. But it looks like your thyroid has a broader impact than we ever thought…

Carolyn Gretton

Metastatic memory: Another reason to avoid palm oil

Palmitic acid, found in palm oil, has been linked with heart disease and cancer. Scientists have been working to unravel the reasons behind the latter, and they may have uncovered how palmitic acid turns regular tumor cells into aggressive spreaders of disease…

Joyce Hollman

When frequent napping may be a stroke warning

Is there anything more enjoyable than a nap on a rainy afternoon? You wouldn’t think there’d be any risk in that. Yet over the past twenty years, scientists have discovered frequent naps carry health implications that may be serious…

Craig Cooper

When low testosterone is actually a simple vitamin problem

Whether you want sustained strength in the gym, more brainpower in the boardroom, better performance in the bedroom, or other overall health benefits, you need to keep this vitamin at optimal levels, especially if you’re concerned about low T…

Margaret Cantwell

What a week of pain relievers does to your heart

You may not realize just how quickly some painkillers can take a toll on your heart. You don’t have to take these drugs for years and years to experience an elevated heart attack risk. Damage can be done by taking them for just one week.

Carolyn Gretton

COVID’s surprising legacy: Making other infections more dangerous

Imagine getting sick and the one antibiotic shown to fight your infection no longer works. In COVID’s wake years of caution took a backslide, and some antibiotic-resistant infections have jumped as much as 78 percent. Here’s what to know going forward…

Joyce Hollman

The best juice for pain relief, better sleep and sharper thinking

Nothing says summer to me like a handful of dark, sweet cherries. You just can’t get them any other time of year as good as they are in the summer months. But the cherries I’m going to tell you about are bright red, not dark purple. And they’re anything but sweet. But year-round they may be your best cure-all…

Dr. Adria Schmedthorst

Use your smartphone to train your brain

A team from the Behavioral and Clinical Neuroscience Institute at the University of Cambridge decided to address problems related to forgetfulness. And guess what? They may have found an antidote to the daily distractions that we face in this busy world… and you can get it in a brain training game.

Joyce Hollman

The science behind a warm bath at bedtime

There is one thing that many folks have long used to help them relax, unwind mind and body, and prepare for restful sleep. And it works like a charm, for most people, but not for the reasons they think it does. Now science reveals the secret to why a warm bath can help you get your best sleep ever…

Jenny Smiechowski

Why prescription fish oil may be the next cholesterol wonder ‘drug’

Statins are the most popular cholesterol-lowering drug around. But you may have heard a few things about statins that concern you. It sure would be simpler if your doctor pulled out the prescription pad and gave you something safer to manage your cholesterol. Something without side effects, like fish oil…

Dr. Michael Cutler

Using your own fat for plumper cheeks, lips and more

Many women are taking advantage of dermal fillers to fight the effects of gravity. Most of the time, these cosmetic procedures go off without a hitch… but occasionally one of the top listed risks is an allergic reaction at the injection site that can affect the whole body. But when you use your own fat…

Gena Hymowech

7 easy, drug-free ways to live life better with lupus

If you have lupus, you know it can flare up and settle down. It can also leave you at higher risk of having cancer or an infection. Natural strategies, such as incorporating or avoiding certain foods and supplements, and changing your lifestyle, will not cure lupus — nothing will — but they could help.

Jenny Smiechowski

Can electromagnetic fields fight cancer rather than fuel it?

We’re all part of one big EMF experiment. We can take steps to reduce our EMF exposure, like buying those little shields for your cell phone. But for the most part, we have to accept we’re surrounded by these unseen energy fields that could be harming us in some way. That’s the bad news. Here’s the good news…

Virginia Tims-Lawson

The berry with double the flu-fighting power

Flu season is just around the corner. In fact, the fall and winter months are the illness’ playground. So, if you want to avoid the days of misery, stuck in bed, sneezing, coughing, body aches and everything else that goes with it, the time to start preparing to fight it off is now. And, I’ve got good news for you…

Dr. Adria Schmedthorst

4 reasons to start eating apples the RIGHT way

Your gut microbiome is made up of millions and millions of bacteria, both good and bad that influence your health. And, the foods you eat play a big role in determining the diversity and balance of that bacteria. Now, a study has demonstrated how just one fruit could tip the balance for good or ill in your gut…

Dr. Elizabeth Klodas MD, FACC

Why Weight Watchers points are becoming irrelevant

Every day someone decides to “lose weight and eat better.” The reasons vary but they have one thing in common: they’re endless. Which is maybe why Weight Watchers came out with an update to its SmartPoints system. As a cardiologist, I’ve learned that diets don’t work — because they focus on the wrong thing…

Joyce Hollman

Focus on your waist, not weight, to beat diabetes and heart disease

High blood pressure, elevated triglycerides, excess body fat, and elevated blood sugar are all part of metabolic syndrome. You may be surprised to learn your doctor is probably not doing nearly enough to help you avoid it. That’s concerning enough that new guidelines have been developed…

Jenny Smiechowski

The toxic chemicals hiding in your ‘eco-friendly’ takeout bowl

It’s been years since I ate fast food, like McDonald’s. Now I’m a fast casual aficionado. You know, those restaurants that provide healthy-ish options, like lentil quinoa bowls from Panera and sofritas tacos from Chipotle, that I eat a little too often. Though fast casual seems healthier, it’s still rife with hidden health pitfalls…

Dr. Adria Schmedthorst

The menopause-muscle connection you need to work on now

New research has finally determined how menopause leads to muscle atrophy. It’s been one of the least understood menopausal symptoms within the medical community. But nothing makes aging more difficult than frailty, and without muscle, that’s where a lot of women end up following menopause…

Jenny Smiechowski

How to vibrate high blood sugar and inflammation into oblivion

Have you ever heard of passive exercise? I know what you’re thinking… that’s an oxymoron. Exercise is active not passive. In fact, activity is the whole point of exercise. But passive exercise is a real thing. It’s when your body moves but someone (or something) does the work for you. Here’s an example…

Joyce Hollman

Therapeutic fibbing: When a “little white lie” is helpful therapy

Therapeutic fibbing is a creative communication technique you can use when someone with short-term memory loss is disoriented, anxious or upset. It’s not lying, but a way to step into their reality and spare them unnecessary distress or anxiety. My mom was a champion at this technique.

Dr. Adria Schmedthorst

Why apples and tea help prevent heart disease and cancer

A powerful compound you can get from regularly consuming common foods like apples and tea has the power to protect against both cancer and heart disease in one fell swoop — especially if you’re at higher risk due to some not-so-healthy lifestyle habits…

Dr. Michael Cutler

4 big ways NSAID pain relievers can hurt your body

You know nonsteroidal anti-inflammatory drugs by the names Motrin, Advil, and Aleve, etc. These are typically the first choice to control inflammation and pain. They seem harmless enough. Why else would the FDA make them available over the counter? But there are a few safety concerns, including newer warnings…  

Dr. Adria Schmedthorst

Antibiotic-resistant superbugs are hitching a ride on your produce

Antibiotic-resistant infections usually bring to mind a hospital setting — not food. But even if you’ve come to grips with news that superbugs are in your grocery store meat, this next part may be harder to swallow… There’s another agricultural source of antibiotic-resistant superbugs lying in wait…

Craig Cooper

7 foods that reduce joint pain

Regardless of your level of activity, joint pain can affect your performance and your enjoyment. You can tackle this challenge by selecting from a wide variety of anti-inflammatory and pain medications, or signing up for physical therapy. You also can choose these 7 foods that help reduce joint pain.

Dr. Adria Schmedthorst

The best exercise to keep an aging body strong

More people over 60 are hitting the weights and skipping the cardio machines. The reason being that muscle strength declines with age. But is it the best exercise for them? Here’s the definitive answer on whether strength training or endurance exercise is best to prevent age-related decline…

Jenny Smiechowski

How to burn fat, curb appetite and boost metabolism when you eat

You live a pretty healthy lifestyle, eating vegetables and walking every day. But you like to let loose with a piece of tiramisu (or two) on occasion. You think moderation is better than anxiety-inducing perfection, but your mid-life belly bulge is developing a mind of its own. Try this to stay fit without changing your diet…

Virginia Tims-Lawson

How your gut could trigger Parkinson’s disease

The number of people living with Parkinson’s has risen steeply over the past three decades. In fact, from 1990 to 2016 alone, Parkinson’s diagnoses more than doubled from 2.5 million to 6.1 million. Unfortunately, the disease has confounded the medical community and the cause behind the majority of Parkinson’s cases has remained a mystery. Until now…

Dr. Elizabeth Klodas MD, FACC

Why all the fuss about protein is a waste of time

Most of us think if we don’t eat meat, fish, eggs or dairy we’re not getting any protein in our diet. But that’s NOT protein. It’s FOOD. And the protein content of those foods is not necessarily related to the protein content of your body. Because the only protein that’s present in your body was made in your body…

Jenny Smiechowski

5 steps to follow immediately after you find a tick

You’ve probably experienced it — that terrifying moment when you notice a strange bump in your armpit, behind your ear, on your inner thigh, under your boob. Is it a pimple? An ingrown hair? A cancerous tumor? That marble you ate when you were seven? And that’s when you realize, it’s none of those things…

Joyce Hollman

Don’t get greenwashed into using healthy or eco-friendly products that aren’t

It’s important to watch out for your health and the planet’s, but being a conscious consumer isn’t easy. When a company covers up its questionable environmental record with distracting claims, dramatic advertising or by omission, it’s known as greenwashing. Here’s what you should know…

Dr. Adria Schmedthorst

Caffeine: Defining the line between migraine trigger and reliever

Caffeine’s connection to migraine is certainly complicated. Maybe that’s why few studies have looked at this suspected trigger in-depth enough to find out why it’s both reliever and trigger. Until now… If migraines are a problem for you, now you can know how much caffeine might trigger your next one… or how much might help.

Jenny Smiechowski

Why one scientist says all aspartame should be pulled from grocers’ shelves

Professor Erik Millstone, a researcher from the University of Sussex and expert on food chemical safety policy, believes products that contain aspartame should be pulled from the grocery store shelves they proliferate. Why? All those studies that said it was safe were sketchy, to say the least…

Joyce Hollman

Pink noise puts your sleep and your brain in the pink

In order to build and retain memories, we need to get deep sleep, known as REM (rapid eye movement) sleep. So, just staying in bed with your eyes closed, even for seven or eight hours, is not necessarily going to do the trick. But there is a trick scientists say can get your sleep and your brain in the pink!

Easy Health Options Staff

In case you missed it: Lead and arsenic found in fruit juice

Remember the days when fruit juice was considered healthy? Moms packed juice boxes in the kids’ lunches. People invested in expensive juicers to make it fresh every morning. Health nuts did juice fasts to lose weight and improve their energy levels. Well, the times have changed more than you may know!

Dr. Adria Schmedthorst

Antioxidant counters radiation ‘cancer boost’ from CT, PET, X-ray and more

The levels of radiation received during CTs, x-rays and such is generally considered safe. But that might not be the case: Radiation equivalent to three CT scans was shown to give cancer-capable cells a competitive advantage over normal cells. But a simple supplement before your next scan can protect you…

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